Anybody eat/cook the pith of their citruses?
Anybody eat/cook the pith of their citruses?
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PiB

Original Poster:

1,201 posts

299 months

Tuesday 11th February 2014
quotequote all
I saw Gennaro Contaldo (sp, apologies) on one of his show's (two old italians or something) enjoy the pith of a lemon.

Sooooo I tried the pith of a blood orange and I have to say it was a bit like cotton candy.

Is this common to eat?

I've also been putting the zest on pastas.

redtwin

7,518 posts

211 months

Tuesday 11th February 2014
quotequote all
Used to eat it when I was a kid. I used to live near an Orange grove with low fences so we used to stuff ourselves.

Can't recall the last time I ate an Orange, probably got sick of them. hehe

tontoro

3,516 posts

272 months

Tuesday 11th February 2014
quotequote all
I enjoy the pith of lemons and oranges if they are big enough to bother with. Have only ever met one other person who does the same