Discussion
Loads of ideas in here: http://www.pistonheads.com/gassing/topic.asp?h=0&a...
Edit - sort of depends on the type of BBQ you have though. It's much easier to get good results if you've got a lid to keep the heat in - means you can cook 'low and slow'
Edit - sort of depends on the type of BBQ you have though. It's much easier to get good results if you've got a lid to keep the heat in - means you can cook 'low and slow'
The sticky at the top of this forum is a good place to start.
the bbq photo & recipe thread
Edited: beaten to it by badgerade
the bbq photo & recipe thread
Edited: beaten to it by badgerade

badgerade said:
Loads of ideas in here: http://www.pistonheads.com/gassing/topic.asp?h=0&a...
That just cost me an afternoon and made me very hungry 
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