Tom Kerridge Slow Roast Lamb shouder....

[Turn7]

...and Boulangerie spuds.

Doing this next weekend and need ideas for veggies to go along with it.

Wss thinking maybe some glazed Carrots and maybe roasted mixed veggies/peppers ?

[truck71]

The peppers sound a good idea, I like to do roasted mediterranean veg with lamb- so add courgette, red onion, squash etc to the peppers and season/ herb up to your taste with olive oil. I don't think it works so well with other meats but that's just me.

[Turn7]

Its in the oven as we speak.....smells great.

Pics will follow....

[Turn7]

Was well worth the wait. Not hard to do and sloW cooking is always a good method IMHO.

[Shaw Tarse]

[Turn7]

Shaw Tarse said:

Twas indeed..the pics dont show the falling off the bone juicy meat .....

[Pferdestarke]

Looks great.

Although I find him annoying to listen to he certainly knows how to create great recipes.