Tandoor Tips
Author
Discussion

cupraglasgow

Original Poster:

171 posts

208 months

Wednesday 14th October 2015
quotequote all
Built a tandoor for the garden and gave it a try today, wondered if anyone has any tips for cooking naan tikka etc and how not to burn it. Thanks

Type R Tom

4,334 posts

179 months

Wednesday 14th October 2015
quotequote all
Pictures?

cupraglasgow

Original Poster:

171 posts

208 months

Wednesday 14th October 2015
quotequote all

Jer_1974

1,643 posts

223 months

Wednesday 14th October 2015
quotequote all
How does that work and where do you light it?

Sump

5,512 posts

197 months

Wednesday 14th October 2015
quotequote all
Wtf is a naan tikka.

Is it Tandoori chicken you want or tandoori naan?

Wadeski

9,046 posts

243 months

Wednesday 14th October 2015
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I think he's missing a comma.

as in "does anyone have tips for naan, tikka, etc."

Moulder

1,648 posts

242 months

Wednesday 14th October 2015
quotequote all
Jer_1974 said:
How does that work and where do you light it?
Unless you explain to the smokers what it is I would expect it to be powered by smouldering cigarette butts

Type R Tom

4,334 posts

179 months

Wednesday 14th October 2015
quotequote all
That looks like the design on the Jamie Oliver programme? I think Jimmy cooked with it, nothing on YouTube?

soad

34,709 posts

206 months

Wednesday 14th October 2015
quotequote all
Type R Tom said:
That looks like the design on the Jamie Oliver programme? I think Jimmy cooked with it, nothing on YouTube?
DIY Tandoori Oven:
http://www.jamieoliver.com/jimmytandoori/to.pdf

cupraglasgow

Original Poster:

171 posts

208 months

Thursday 15th October 2015
quotequote all
Similar design to the Jamie Oliver tandoor design but uses clay pot instead of a metal bin to keep the heat in (also safer), it has a few holes drilled in the bottom to allow air through it and charcoal sits on a metal grill and Just lit with some fire lighters.