How do they make this sweet ?
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Discussion

DSLiverpool

Original Poster:

16,532 posts

232 months

Thursday 9th June 2016
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Fed from both ends maybe ?

The Nur

9,168 posts

215 months

Thursday 9th June 2016
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No idea. They are tasty though.

rsbmw

3,466 posts

135 months

Thursday 9th June 2016
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They put sugar in it.

paolow

3,262 posts

288 months

Thursday 9th June 2016
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rsbmw said:
They put sugar in it.
hehe

NordicCrankShaft

1,957 posts

145 months

Thursday 9th June 2016
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Sugar, flavourings, lots of pectin to gel it all together and then pour into moulds.

We used to make petit fours in a similar way. It's actually not that difficult.

DSLiverpool

Original Poster:

16,532 posts

232 months

Thursday 9th June 2016
quotequote all
No sorry I wasn't clear - how do they make it red and green ? I mean the process puzzles me how the red and green are semi mixed yet defined

Trabi601

4,865 posts

125 months

Thursday 9th June 2016
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It'll be 2 strips of coloured / flavoured gel pushed through an extrusion process, which causes the blurring of the mix.

DSLiverpool

Original Poster:

16,532 posts

232 months

Thursday 9th June 2016
quotequote all
I can't see a feed for the red part - yes it's petty but sometimes these things get you puzzled

AB

20,589 posts

225 months

Friday 10th June 2016
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Red in first, green second?