PH Cooking Competition Poll - Beef COMPETITION CLOSED

[Tickle]

Hello,

Please find below the entrants to the latest PH Cooking Competition – Beef. Thanks to all that entered the competition, especially those who entered before the extension.

Beef entry thread for ref: http://www.pistonheads.com/gassing/topic.asp?h=0&a...

The Poll will be for one week and the winner will be the person with the most votes on Monday 12th December at 19:00

Happy voting!

Cheers,

Tickle



SVX - Slow Cooked Brisket in red wine, with thyme, shallots and bay reduction. Served with mustard mash and buttered spinach.





TeeRev - Marinated Picanha Rump, Roasted with a bourbon, dijon mustard, thyme and honey crust. Served rare with bone marrow and brioche crumbed potato and turnip dauphinoise, cavalo nero cabbage, creamed horseradish and cooking juices reduction.





Jer_1974 - Sirloin, served with Yorkshire puddings and gravy and mushy peas.





bomb - Beef Flank on the bone. Served with a Port gravy, carrots and broccoli.





Cotty - Chunky Chilli





21TonyK - Beef with pear, orange and chocolate.





JKRolling - Beef Chilli





Tickle - Roast sirloin with a tarragon, parsley and walnut crust on horseradish crème. Served with fondant potatoes and roast beetroot.





Ascayman - Beef coriander and chill curry. Served with tomato and onion chutney and mint and cucumber riata.





Dan_1981 - Stew



Dan, I will have to edit the poll once you have posted your plated dish in the entry thread.

ETA: to include Dans plated stew.

Edited by Tickle on Tuesday 6th December 07:38

[21TonyK]

Tickles sirloin for me

[ascayman]

21TonyK said:

Tickles sirloin for me

And me.

[Shaw Tarse]

Tickle got my vote.

But I'd be happy if any of the dishes were put in front of me right now

[bomb]

Tickle gets my vote too. That's something worthy of a top class restaurant, never mind PH ! Top work sir.

[Tickle]

Thanks,

looking at these beef entries I am now swaying to do beef for Christmas dinner, how a turkey could compete with any of the above is beyond me.

The above pics are also making me hungry, especially the ones with gravy, ready to be mopped up with crusty buttered bread

[Shaw Tarse]

Tickle said:

Thanks,

looking at these beef entries I am now swaying to do beef for Christmas dinner, how a turkey could compete with any of the above is beyond me.

The above pics are also making me hungry, especially the ones with gravy, ready to be mopped up with crusty buttered bread

Christmas dinner could be a theme

[Tickle]

Shaw Tarse said:

Christmas dinner could be a theme

I thought that, I think I put it on the old thread too. I guess many people will be too busy to fit another competition in-between now and Christmas also.

Quite an open subject Christmas Dinner, plenty of options.

[Jamesgt]

Tickle's menu for me. Nice!

[Cotty]

Tickle said:

Quite an open subject Christmas Dinner, plenty of options.

Trouble is im having a curry.

[Tickle]

Cotty said:

Trouble is im having a curry.

If you have it for your meal on Christmas day it's still a 'Christmas Dinner'. IMHO anyway.

[Cotty]

Curried pigs in blankets

[Tickle]

Empire Goose

[TeeRev]

We're on holiday in the Caribbean over Christmas so will be having dinner in a restaurant, I will be cooking my wife a Christmas breakfast which if the time difference is taken into account will be served around UK lunchtime, if that's the theme would that do?

[bomb]

of course ! Join in.

[Cotty]

Tickle well in the lead with 45%, just commenting to bump this to page 1

[bomb]

Mr Tickle has romped home ! Don't think anyone will beat him now.

[Tickle]

Well, if I win the next comp will be a 'Christmas Day Meal' theme and poll commencing after boxing day.

Thanks for the comments too.

[craigjm]

Tickle for me

[Tickle]

I will create a new competition thread later when back home.

'Christmas Day Meal' will be the theme.

Thanks everyone who entered and voted.

Cheers,

Tickle