Winter Outdoor Cooking - Bit of Steak

[JatHanspal]

Fancied a bit of steak, so decided to do it outside. Made fillets for the wife and kids, and a Cote De Boeuf for me. Mine was just under 0.8kg, reverse seared. Did in the oven till it hit 50'c and then slapped onto a seriously hot grill to sear it up.

All went down awesomely!

Full album of images here: https://photos.app.goo.gl/uxqQWQMDPng21frA8

Few highlights:





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|https://thumbsnap.com/kibkTydv[/url]

[Bacon Is Proof]

That looks like a superb dinner.
Simple and superb.

[JatHanspal]

Bacon Is Proof said:

That looks like a superb dinner.
Simple and superb.

It was perfect (for me).