Gift(s) for a rising baker
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Discussion

Puggit

Original Poster:

49,317 posts

268 months

Tuesday 9th December
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Puggit Jnr (male, 19) is off work long term and has started baking to alliviate the boredom. We have an adequately stocked kitchen for utensils - but can anyone think of Christmas gifts that might work? He is impossible to buy for - other main hobby is gaming on PC.

oddman

3,588 posts

272 months

Tuesday 9th December
quotequote all
Boulangerie or patisserie?

Arkose

3,579 posts

173 months

Tuesday 9th December
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baking bread (and sourdough) is quite addictive and time consuming, loaf tin, banneton, dough scraper, one of those scoring utensils with a blade to score the top of the loafs etc...

w1bbles

1,194 posts

156 months

Tuesday 9th December
quotequote all
A sourdough baker would appreciate:

1. A starter. You can make your own or you can buy established ones online, e.g., https://ebay.us/m/T4YAPV
2. A decent steel mixing bowl like this: https://amzn.eu/d/58YQCMb
3. Bannetons (at least 2). Here is an example: https://amzn.eu/d/aGvyp40
4. A dough scraper or two: https://ebay.us/m/rPMFjj
5. Airtight containers for the starter and the levain - Klipseal are good
6. A rectangular pizza stone for the oven. Here's one: https://amzn.eu/d/2Bm4Jsg
7. A Dutch oven. Example: https://amzn.eu/d/9jrxrjX

That should give you some options.

w1bbles

1,194 posts

156 months

Tuesday 9th December
quotequote all
Arkose said:
baking bread (and sourdough) is quite addictive and time consuming, loaf tin, banneton, dough scraper, one of those scoring utensils with a blade to score the top of the loafs etc...
I was too slow - you beat me to it while I was making the list!

oddman

3,588 posts

272 months

Tuesday 9th December
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If it is bread, a decent set of scales which can handle a few kilos and some big tubs for bulk fermentation.

dillenger

449 posts

219 months

Tuesday 9th December
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Bread making…sourdough all day long, I am new to It but hooked already.

Puggit

Original Poster:

49,317 posts

268 months

Tuesday 9th December
quotequote all
Thanks all for the great replies - I should have been clearer, he's focussing more on patisserie type baking.

Trying to get him towards bread, but he's reluctant!

Inbox

1,138 posts

6 months

Tuesday 9th December
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How about a marble pastry board.

LooneyTunes

8,607 posts

178 months

Tuesday 9th December
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Puggit said:
Thanks all for the great replies - I should have been clearer, he's focussing more on patisserie type baking.

Trying to get him towards bread, but he's reluctant!
I put a list of the stuff I use in the sourdough baking thread: https://www.pistonheads.com/gassing/topic.asp?h=0&...

The scales would be equally relevant for patisserie. They aren't outrageously expensive and handle bakers' percentages.

Another thing to consider is to book him on a course. He will progress really quickly:
1) Learning from someone who knows what they're doing;
2) Seeing from the outset that he can produce a cracking product.

There are courses out there from 1 day to 5 days +, depending on how much you want to spend/how much time he wants to devote to it.

JimM169

754 posts

142 months

Tuesday 9th December
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Kitchen Aid \ Kenwood mixer?
Piping set


Edited by JimM169 on Tuesday 9th December 15:34

moorx

4,322 posts

134 months

Tuesday 9th December
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Maybe have a look on the Lakeland site?

21TonyK

12,689 posts

229 months