Which meat would you be least willing to give up?
Discussion
If you had to stike one meat and all its derivatives off your diet forever, which would be the last one to get the chop?
For me it would be a toss-up between pork and beef, and while beef is my favourite roast and the idea of never eating a steak again is to horrific to fully contemplate, I think the vote would have to go to pork, just for its sheer variety of must-have foods - palma ham, smoky bacon, gammon (personal fave comfort food), roast leg with crackling, speck, Chorizo, massive coiled cumberland sausages etc etc.
For me it would be a toss-up between pork and beef, and while beef is my favourite roast and the idea of never eating a steak again is to horrific to fully contemplate, I think the vote would have to go to pork, just for its sheer variety of must-have foods - palma ham, smoky bacon, gammon (personal fave comfort food), roast leg with crackling, speck, Chorizo, massive coiled cumberland sausages etc etc.
Glassman said:
Pork - because it's closest to the taste of human.
Get some from here - http://www.sjc.com/manbeef/ and report back to us.
I doubt it's much like pork, as the flesh of carnivorous animals tends to be very dark and pungent. I've tried (what was claimed to be) lion meat and it was a like a stonger, tougher version of quite high venison (next strongest flavoured meat I can think of).
thegavster said:
Glassman said:
thegavster said:
How do you know what human tastes like?
I've seen ALIVE, as well as the documentary about what really happened.Nefarious said:
If you had to stike one meat and all its derivatives off your diet forever, which would be the last one to get the chop?
For me it would be a toss-up between pork and beef, and while beef is my favourite roast and the idea of never eating a steak again is to horrific to fully contemplate, I think the vote would have to go to pork, just for its sheer variety of must-have foods - palma ham, smoky bacon, gammon (personal fave comfort food), roast leg with crackling, speck, Chorizo, massive coiled cumberland sausages etc etc.
Honestly, forget striking meat from your diet. Go on a basic literacy course.For me it would be a toss-up between pork and beef, and while beef is my favourite roast and the idea of never eating a steak again is to horrific to fully contemplate, I think the vote would have to go to pork, just for its sheer variety of must-have foods - palma ham, smoky bacon, gammon (personal fave comfort food), roast leg with crackling, speck, Chorizo, massive coiled cumberland sausages etc etc.
elle said:
Slightly off subject, but i gave up eating meat 15 years ago.
Colonic irrigation now never needed
I must have something's flesh every day, a day without meat is a day wasted.Colonic irrigation now never needed

I have no need for colonic irrigation.
In fact, its almost impossible to imagine a scenario where colonic irrigation is needed.

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