What would your last meal be?
Discussion
I've searched and it appears I'm not reposting. So without further a do, what would it be?
I think mine would be an oriental roasted meat platter with duck, belly pork, char siu and soy chicken, with chinese greens, oyster and garlic sauce and fluffy rice. Chili dipping sauce both sweet and extremely hot.
Yum!
I think mine would be an oriental roasted meat platter with duck, belly pork, char siu and soy chicken, with chinese greens, oyster and garlic sauce and fluffy rice. Chili dipping sauce both sweet and extremely hot.
Yum!
A seafood extravaganza!
The best sushi money can buy, including ikura (salmon roe), uni (sea urchin roe), mackerel, sea bass, bream and tuna belly.
Oysters, fresh with just a little lemon.
Scallops, with garlic butter.
Lobster and a heap of caviar as well!
(Think it would be my last meal if I ate all that!)
The best sushi money can buy, including ikura (salmon roe), uni (sea urchin roe), mackerel, sea bass, bream and tuna belly.
Oysters, fresh with just a little lemon.
Scallops, with garlic butter.
Lobster and a heap of caviar as well!
(Think it would be my last meal if I ate all that!)
...oysters at least a dozen....then a very good steak (sirloin....medium rare to rare) with fries and salad....then some good cheese (blue) followed by a creme caramel (perfectly made)....and of course some good wine...Petit Chablis with the oysters and a Burgundy with the steak....then coffee with perhaps a Marc de Champagne...that should set me up for the after-life....;-)
Foie Gras with a Duck Egg on Brioche
Beef Wellington
Selection of Fine cheeses
Bar of Lindt Chilli Chocolate.
All washed down with as much Red wine as I could drink, followed by a pint of fresh, cold, full fat milk.
Then a mirror, a crisp £50 note and................ well it would be my last meal after all.
Beef Wellington
Selection of Fine cheeses
Bar of Lindt Chilli Chocolate.
All washed down with as much Red wine as I could drink, followed by a pint of fresh, cold, full fat milk.
Then a mirror, a crisp £50 note and................ well it would be my last meal after all.

I've pondered this for most of the day and I'm still no closer.
Foie Gras Entire with Poached Pears
Filet De Boeuf En Croute, Roubechon Potatoes, Turned Parsnips
Creme Brulee
or
Mammoth Onion Flower
Kobe burger with hand cut bacon, pineapple and bbq sauce, triple cooked chips
Water baked cheesecake
or
Onion Bhaji
Partridge stuffed with curried lamb mince and a quails egg
Pineapple fritters
or
Deep fried mozzerla sticks
Fried chicken, buttermilk biscuit, mash, gravy
Ben and Jerrys Phish Food
I could quite literally go on all day.
Foie Gras Entire with Poached Pears
Filet De Boeuf En Croute, Roubechon Potatoes, Turned Parsnips
Creme Brulee
or
Mammoth Onion Flower
Kobe burger with hand cut bacon, pineapple and bbq sauce, triple cooked chips
Water baked cheesecake
or
Onion Bhaji
Partridge stuffed with curried lamb mince and a quails egg
Pineapple fritters
or
Deep fried mozzerla sticks
Fried chicken, buttermilk biscuit, mash, gravy
Ben and Jerrys Phish Food
I could quite literally go on all day.
http://www.jamieoliver.com/recipes/meat-recipes/sp...
Made my Jamie himself just to see if I have messed up when I make it. But even when I do it it is heaven in a bowl.
Made my Jamie himself just to see if I have messed up when I make it. But even when I do it it is heaven in a bowl.
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