Cokertme Kebab?

[bazking69]

Does anyone have a definitive recipe for Cokertme Kebab?

It is a kebab native to the Bodrum region of Turkey, and the search engines bring up either basic recipes (ie the ingredients) or are in Turkish.

It is basically thinly sliced and seasoned steak/veal on a bed of yogurt and tomato puree/sauce which in turn sits on a bed of fried potato chips the size of matchsticks.

I've had it many times in Turkey and it is simply superb but am struggling to recreate that authentic taste that I remember.

[bazking69]

Surely we don't have a dish that has the PH foodie masses stumped!

[bazking69]

Well I have the recipe, which I actually obtained by emailing a mate in Turkey who in turn got the recipe from his brother who is a cook.

Watch this space.

[Pferdestarke]

bazking69 said:

Well I have the recipe, which I actually obtained by emailing a mate in Turkey who in turn got the recipe from his brother who is a cook.

Watch this space.

Are you sharing or being a selfish bd?

[bazking69]

I haven't actually got round to trying it out yet, but bear with me and I will post a pic of the finished article!