Economy Gastronomy

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Manc Dwarf

Original Poster:

155 posts

227 months

Monday 28th September 2009
quotequote all
Anyone watch this series? I enjoyed it but the guy got on my nerves a bit as he could not seem to keep still!

Anyway, I made this at the weekend. It was lovely.

http://www.bbc.co.uk/food/recipes/database/navarin...

Had a bit of a problem with the flour sticking to the bottom of the pan when browning the lamb but apart from that it was pretty easy. Even the kids enjoyed it.