Beer - How's this?
Discussion
So Mrs C kindly put a few beers into the freezer, as they were out in the kitchen. I fall asleep, she forgets them out. Some time later I go to get one out and they are all, apart from 1, frozen solid. Damn. Still, I grab the still liquid one and drink a bit, about a third. Then I pop out onto the balcony to have a look around, go to take a sip, and it's frozen solid.
The apartment is a comfy temp, whereas there's a bit of a chill outside.
How's that then?
The apartment is a comfy temp, whereas there's a bit of a chill outside.
How's that then?
Trapped carbon dioxide in the pressurised beer escapes in the form of bubbles. For this to happen the CO2 has to boil, which requires heat from outside. So, heat is drawn from the beer to boil the CO2, effect is to make the beer colder. Since it was nearly frozen anyway this was enough to freeze it completely.
Gassing Station | Food, Drink & Restaurants | Top of Page | What's New | My Stuff