Discussion
Just a quick review about Murano Angela Harnett's place in London,
I ate there on Saturday night with my wife and the whole experience was fantastic, from being greeted through to the end, the service was very attentive and the food fantastic, l had White onion rissoto and it was superb and then Sea Bass in a Cep mushroom crust that was very delicate and fresh then followed this with a fantastic chocolate creation, my wife had Red mullet linguine which she really liked then followed that with Turbot that was equally delightful for dessert she had the Ginger cake with Earl Grey ice cream and it was stunning.
The whole bill including a bottle of Chablis came to 269 pounds and thatw as including 2 Bellinis and a couple of coffees and l must say it was money well spent and l would happily go back.
Mike
I ate there on Saturday night with my wife and the whole experience was fantastic, from being greeted through to the end, the service was very attentive and the food fantastic, l had White onion rissoto and it was superb and then Sea Bass in a Cep mushroom crust that was very delicate and fresh then followed this with a fantastic chocolate creation, my wife had Red mullet linguine which she really liked then followed that with Turbot that was equally delightful for dessert she had the Ginger cake with Earl Grey ice cream and it was stunning.
The whole bill including a bottle of Chablis came to 269 pounds and thatw as including 2 Bellinis and a couple of coffees and l must say it was money well spent and l would happily go back.
Mike
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