the "lazy, tasty student food recipes you still make" thread
Discussion
i'm slumming it a bit today, boiling up a massive wok type thing full of chicken sooper nodles and just throwing extra chicken stock in, bit of chili powder etc. it's one of the cheapie meals i still enjoy along with stuff like mature cheese and heinz spaghetti on toast, fish finger sarnies with vinegar and so on.
apologies if this has been done, but perhaps a thread of meals that are a throwback to lazy, cheap but satisfying eating could be in order?
apologies if this has been done, but perhaps a thread of meals that are a throwback to lazy, cheap but satisfying eating could be in order?
miniman said:
Cook a decent pot of pasta shapes, throw in a tin of tuna and a tin of chopped tomatoes. Pop in a baking dish, grate a big lump of cheddar over the top then 200deg until the cheese melts and colours.

i do one a bit like that still. grill or fry some bacon and cut it into little strips (scissors work ok). boil pasta shapes up, drain and apply a tin of heinz chcken soup (heated up of course). add bacon bits and stir.
Another tuna pasta bake fan here. Couple of tins of John West in sunflower oil. Pour the contents of both tins into a pan add some chopped onion and pepper, stir in a packet of those microwaveable pasta twirls then put into a dish grate some mature cheddar over the top and bake for about 15 mins.
simonej said:
Double decker spaghetti hoops on thick toast, with grated cheddar cheese between the layers and on top. Mmmm.

Batchelors pasta'n'sauce (sic) plus half a head of fresh broccoli and some strong Cheddar. Cut the broccoli smallish and boil it before you stick the pasta etc. in.

shirt said:
good man! i used to use leftover takeaway and even made a full english toasty once. it got silly when i experimented with chopped mars bar & marshmallow fluff...
I tried the full english once, but mine fell to bits and it took ages to clean up after it. The best one I did was a slice of lasagne. Matt.. said:
Sausages + 3 tins of beans (eg. butter, flageolet) + 1 tin tomatoes + random stuff (eg. various herbs, chilli powder, peppers)
This goes really well with mash potato! It's really sausages, baked beans, and mash, but with a tiny bit more effort required.
mince, gravy and mash potato. plenty of steak seasoning and black pepper in the mince tho. really good winter one and brings memories of good school dinners back!
This goes really well with mash potato! It's really sausages, baked beans, and mash, but with a tiny bit more effort required.Gassing Station | Food, Drink & Restaurants | Top of Page | What's New | My Stuff


