Curry

[eharding]

*Really* hungry now....

[Einion Yrth]

CHIPS WITH CURRY IS WRONG!

[kerfuffle]

lazyitus said:

kerfuffle said: Which restaurant are you going to? I'm going to call them up and have words about their menu. I must admit, chips and curry sauce is nice, but a proper curry is too bloody amazing to add chips to. SHUT UP

So, about these chips...

[Plotloss]

I thought chips and curry was a curiously welsh thing.

Chicken vindaloo and half and half please butt...

[Tyre Smoke]

eharding said:

Ask for a Lamb Phall....it's a delicate, mild dish, lightly spiced and full of flavour.

Pesonal favourites:

Chicken Korai (or Karai)
Chicken Jalfrezi
Chiken Chilli Masala
Chicken chilli garlic

I never ever have 'lamb' because since working in the meat trade know that 9 out of 10 times it's mutton, and the cheapest nastiest mutton you can get.

Also I never usually have rice, but have a garlic naan. If you have to have rice, try mushroom rice instead of plain pilau.

Mmmm curry. the weekend's not right without one.

[lazyitus]

kerfuffle said:

lazyitus said: kerfuffle said: Which restaurant are you going to? I'm going to call them up and have words about their menu. I must admit, chips and curry sauce is nice, but a proper curry is too bloody amazing to add chips to. SHUT UP So, about these chips...

[chim_knee]

kerfuffle said:

Chicken chilli massala is lush.

xm5er said:

Chicken Karahi is well worth a go

I was going to suggest both.

[pzero64]

Dish I have every week is Chicken Tikka Pathia. A slightly hot, sweet and sour dish.

I can’t remember the last time I had a Chinese or Indian meal that didn’t include chips (but that is alongside the rice, etc.).

[granville]

lazyitus said:

I'm going for a Curry tonight with my lovely wife. I need some ideas. I always, always have a chicken tikka main with a madras sauce and a plate of chips. What does everyone else like, can I have some recommendations as I feel in a daring mood - I MIGHT EAT A DIFFERENT DISH. Please don't suggest rice, as chips are a imperative.

You uncultured yayhoo.

Try King Prawn Vindamonstermunch and chips, that'll learn you.

[eharding]

Tyre Smoke said:

I never ever have 'lamb' because since working in the meat trade know that 9 out of 10 times it's mutton, and the cheapest nastiest mutton you can get.

I know...but it tastes gooooood....same way that lamb stew
never tastes as good with best lamb as opposed to scrag end or
neck...the flavour is in the fat.

*Unfeasibly* hungry now.

[ZR1cliff]

For that morning after feeling,

[kerfuffle]

A couple have been mentioned here that I've never tried but quite fancy. I generally only like fairly hot curries - does a butter chicken or a garlic chicken fit the bill?

I've strayed from my favourites list a couple of times and been disappointed - one was a chicken rezalla, which was a bit strange; the other I can't recall the name of but it appeared to be a side salad with a bit of curry on the side. I was inconsolable

[ofcorsa]

Chicken Bhuna pilau rice, abosolutly awesome, or was when i lived in mirfield, cant get a decent curry in lincoln for love nor money ( and i have tried both)

[Plotloss]

eharding said:

Tyre Smoke said: I never ever have 'lamb' because since working in the meat trade know that 9 out of 10 times it's mutton, and the cheapest nastiest mutton you can get. I know...but it tastes gooooood....same way that lamb stew never tastes as good with best lamb as opposed to scrag end or neck...the flavour is in the fat. *Unfeasibly* hungry now.

Theres a place in Windsor that does Lamb Shanks cooked with chick peas and the like.

Sikendhari Badi Lamb.

Its bloody great.

[lazyitus]

derestrictor said:

You uncultured yayhoo. Try King Prawn Vindamonstermunch and chips, that'll learn you.

Uncultured ?

You're havin' a larf mate.

I've eaten Fish & Chips on Portland Bill. Don't ever call me uncultured again. Do you hear?

[kerfuffle]

Have you considered sticking with your favourite curry, but having it with Potato Waffles or Smiley Faces instead?

[lazyitus]

eharding said:

Ask for a Lamb Phall....it's a delicate, mild dish, lightly spiced and full of flavour.

Yes, thats what I'll ask for. I couldn't stand having anything other than a mild curry.

[eharding]

Plotloss said:

Theres a place in Windsor that does Lamb Shanks cooked with chick peas and the like. Sikendhari Badi Lamb. Its bloody great.

Do they deliver?

To Bracknell?

At lunchtime?

I am lost for words to describe how monumentally peckish
this talk of curry has got me feeling.

[Tyre Smoke]

eharding said:

Tyre Smoke said: I never ever have 'lamb' because since working in the meat trade know that 9 out of 10 times it's mutton, and the cheapest nastiest mutton you can get. I know...but it tastes gooooood....same way that lamb stew never tastes as good with best lamb as opposed to scrag end or neck...the flavour is in the fat. *Unfeasibly* hungry now.

Believe me, there's no fat on this mutton.

Usually it was 'casualty' mutton. Killed because it had broken it's leg (removed by meat inspector after slaughter) or next to death anyway - ewe incapable/too old to produce more lambykins.

[lazyitus]

kerfuffle said:

Have you considered sticking with your favourite curry, but having it with Potato Waffles or Smiley Faces instead?

me, what an ace idea.

"Birds Eye potato waffles, they're waffley versatile..."

dum de dum

etc......