Apple Crumble

[ChristianZS]

Does anyone have some quick and easy recipes to make a lovely apple crumble? As I would like one with my tea.

[Sheets Tabuer]

You can't make a lovely apple crumble they all taste rank, I find removing the apple component makes the world of difference

[Famous Graham]

Don't forget the honey or the cinammon, my mum always told me.

And I haven't.

I have forgotten the rest of the recipe though

[Burgmeister]

rhubarb is much better - apple is for gayers :smile:

[Calorus]

Dead simple.
Soak the apples in a little watered down sweet sherry with some raisins and cinnamon.
Mix up some margerine, flour, baking soda and vanila essence, crumble it like te first bit of biscuit making.

Put one a top the other and bake.

[cloggy]

Famous Graham said:

Don't forget the honey or the cinammon, my mum always told me.

And I haven't.

I have forgotten the rest of the recipe though

And raisins, must have raisins in it.

[BigBazza]

Stew the apples with tons of sugar then chuck some muesli on top mixed with a wee bit of cinamon and bake in the over to crisp the muesli - not ideal but its quick and tasty.

[groomi]

Burgmeister said:

rhubarb is much better - apple is for gayers :smile:

Gooseberrys are good too.

[coolcatmaz]

Calorus said:

Dead simple.
Soak the apples in a little watered down sweet sherry with some raisins and cinnamon.
Mix up some margerine, flour, baking soda and vanila essence, crumble it like te first bit of biscuit making.

Put one a top the other and bake.

Helps though if the apple is on the bottom and the crumble on top

[mogul]

8oz plain flour
3oz butter

Mix with your fingers until nicely mixed....

Add 4oz brown sugar

Cut up apples etc etc etc etc and place in bottom of glass bowl

Place crumble on top and sprinkle with cinnamon.

Cook for 35 mins @180 degrees.

Take out, serve a decent amount in a bowl, cold custard on top

Eat

DONE

[Plotloss]

Marg?

Bloody Marg?

FFS!

[Calorus]

Plotloss said:

Marg?

Bloody Marg?

FFS!

Apologies, you may or may not remember my lenitilist ailment...

[Incorrigible]

Calorus said:

Dead simple.
Soak the apples in a little watered down sweet sherry with some raisins and cinnamon.
Mix up some margerine, flour, baking soda and vanila essence, crumble it like te first bit of biscuit making.

Put one a top the other and bake.

Don't be such a chav and use butter

[chriswhitlock]

Crumbled digestive biscuits on top gives a good crunch

[Calorus]

Incorrigible said:

Calorus said:

Dead simple.
Soak the apples in a little watered down sweet sherry with some raisins and cinnamon.
Mix up some margerine, flour, baking soda and vanila essence, crumble it like te first bit of biscuit making.

Put one a top the other and bake.

Don't be such a chav and use butter

I use Pure it's nice - it's not very chav at all.

And it tastes great on Fish and Chips.

[Burgmeister]

Calorus said:

Incorrigible said:

Calorus said:

Dead simple.
Soak the apples in a little watered down sweet sherry with some raisins and cinnamon.
Mix up some margerine, flour, baking soda and vanila essence, crumble it like te first bit of biscuit making.

Put one a top the other and bake.

Don't be such a chav and use butter

I use Pure it's nice - it's not very chav at all.

And it tastes great on Fish and Chips.

margerine on fish and chips! you minger

[munky]

Burgmeister said:

Calorus said:

Incorrigible said:

Calorus said:

Dead simple.
Soak the apples in a little watered down sweet sherry with some raisins and cinnamon.
Mix up some margerine, flour, baking soda and vanila essence, crumble it like te first bit of biscuit making.

Put one a top the other and bake.

Don't be such a chav and use butter

I use Pure it's nice - it's not very chav at all.

And it tastes great on Fish and Chips.

margerine on fish and chips! you minger

Must be a norfolk thing, like marrying cousins

[ChristianZS]

Well if I can find my bleeding cashcard im off to tesco`s.. Failing that its Banana Bread instead as I have all that stuff ready..

Im very tempted with the sherry idea

[bint]

For a nice crunchy topping I use half flour and half porridge oats - I think it's a Delia recipe I have somewhere. Mmmmmmmmm apple pie and custard, oooh :drool:

[mechsympathy]

mogul said:

Mix with your fingers until nicely mixed....

My hands are too hot, so I end up with sugary pastry rather than crumble.

I use porridge oats mixed with half the amount of demerera sugar and moistned with melted butter so it sticks. It's nicer than crumble too