Photo of your Lunch
Discussion
Steak Tartare - Raw Food For The Masculine Eater!
According to the myth, tartare was originally a meal of horsemeat originating from the Asian nomads the Tatars.
To avoid having to stop and cook their evening meal, the Tatars placed a piece of horse meat under their saddles in the morning.
During the day, the riding would tenderize the meat, which then was ready to be enjoyed in its raw state in the evening.
Even if the story is great, it is unfortunately not quite true.
The Tatars did place thin slices of raw horse meat under their saddles, but the reason was more of a medical than a gastronomic
justification, as they were convinced that the meat had a healing effect on the horse’s wounds.
According to the myth, tartare was originally a meal of horsemeat originating from the Asian nomads the Tatars.
To avoid having to stop and cook their evening meal, the Tatars placed a piece of horse meat under their saddles in the morning.
During the day, the riding would tenderize the meat, which then was ready to be enjoyed in its raw state in the evening.
Even if the story is great, it is unfortunately not quite true.
The Tatars did place thin slices of raw horse meat under their saddles, but the reason was more of a medical than a gastronomic
justification, as they were convinced that the meat had a healing effect on the horse’s wounds.
bulldong said:
Unfortunately no, they are from a Scandinavian shop in London and work out at £12 a kg... which was better than tiger prawns so I go them.Not in a solid block of ice so losing very little in weight.
Du1point8 said:
bulldong said:
Unfortunately no, they are from a Scandinavian shop in London and work out at £12 a kg... which was better than tiger prawns so I go them.Not in a solid block of ice so losing very little in weight.
Burgmeister said:
Would you mind telling us the name of the emporium?
My routine of attending Pret/ Eat/ Leon is getting tedious and needs spicing up!
99 Strand.My routine of attending Pret/ Eat/ Leon is getting tedious and needs spicing up!
http://viandasdesalamanca.es/home/web/blog/2014/vi...
DJFish said:
Thank you sir.Doffs cap.
Gassing Station | Food, Drink & Restaurants | Top of Page | What's New | My Stuff