Pizza Oven Thread
Discussion
PT1984 said:
Just ordered a gas attachment for my Karu 12. My wife only eats the pizza. Forget making the dough, maintaining the fire, throwing the pies.
What are the best configurations with the door and chimney for pizza and cooking on a skillet?
Assuming you’ve got the latest gas burner, it’s door off, chimney on.What are the best configurations with the door and chimney for pizza and cooking on a skillet?
If you’ve got the earlier gas burner it’s door off, chimney off.
https://support.ooni.com/en_us/how-do-i-set-up-my-...
I’m not sure why it’s different, perhaps the latest burner is more powerful?
Nemophilist said:
ajap1979 said:
PT1984 said:
It’s arrived. It’s the new version. It’s raining.
I used my Roccbox in the rain this weekend, no other option!![frown](/inc/images/frown.gif)
PT1984 said:
I did have a gazebo. It ended up in the neighbours garden.
I built a whole deck and garden kitchen area with a big American BBQ and space for the pizza oven. Had some posts and joists left and ummed and ahhed about building a cover over the kitchen and didn't, gave the wood to my neighbour. Really wish I had nowGassing Station | Food, Drink & Restaurants | Top of Page | What's New | My Stuff