Photo of your dinner (vol 2)

[Cotty]

Avidfanofstuff said:

That looks awesome!

Any chance of a recipe?

http://www.pistonheads.com/gassing/topic.asp?t=1046971

[Mr Roper]

My kind of meal.

[Rosscow]

Tickle said:

Ribeye, bernaise and twice roast duck fat wedges.







There was also a baked Camembert but forgot to take pics of it!

Holy mother of God

[Tickle]

Rosscow said:

Holy mother of God

Haha, it was a fair old slab of ribeye.

Cooked wrapped very low in the oven, brushed with truffle oil, finished off in a griddle and well rested

Lately I have been asking my butcher to cut steaks as one piece instead of individual cuts. When it’s just me and the OH eating it’s a nice way to dine off a sharing platter, all helped by some Rioja.

Edited by Tickle on Thursday 3rd December 13:38

[grumbledoak]

Chilli and veg

[Avidfanofstuff]

Cotty said:

Avidfanofstuff said:

That looks awesome!

Any chance of a recipe?

http://www.pistonheads.com/gassing/topic.asp?t=1046971

Many thanks.

[Rosscow]

Tickle said:

Rosscow said:

Holy mother of God

Haha, it was a fair old slab of ribeye.

Cooked wrapped very low in the oven, brushed with truffle oil, finished off in a griddle and well rested

Lately I have been asking my butcher to cut steaks as one piece instead of individual cuts. When it’s just me and the OH eating it’s a nice way to dine off a sharing platter, all helped by some Rioja.

Edited by Tickle on Thursday 3rd December 13:38

I'm married to a veggie

[Bill]

Rosscow said:

I'm married to a veggie

More for you, no?

Potatoes, black pudding and egg.

[Type R Tom]

Gave the deep fryer a hammering. 42 hour sous vide beef rib with beer battered onion rings, mushrooms and triple cooked chips. In hind site the dinner was too rich but the first half of the meal was amazing, the second half a bit of a struggle hence the sriracha and sweet chilli sauce



Batter is quite dark as I added smoked paprika and chilli powder to spice it up a bit


Beef close up. Beef ribs are now by far my favourite cut and along with pig cheeks, they provide the biggest bang per buck you can buy.

[cornet]

Roast dinner tonight - not cooked one in a while.

Slow roast beef (wasn't paying attention so done slightly more than I was hoping), parsnip puree, roast spuds, green beans and of course a Yorkshire pudding.

[JKRolling]

I've got to go to hospital tommorow for an operation so just wanted something easy and tasty. Brisket of beef with a red wine and beef stock reduction and roast veg.

[anonymous-user]

cornet said:

Roast dinner tonight - not cooked one in a while.

Slow roast beef (wasn't paying attention so done slightly more than I was hoping), parsnip puree, roast spuds, green beans and of course a Yorkshire pudding.

paint the gravy on?, not much there.

[JKRolling]

Dinner tonight

[grumbledoak]

Duck! ("Sounds almost exactly like f-")

[mattdaniels]

grumbledoak said:

Duck! ("Sounds almost exactly like f-")

[mattdaniels]

Rack of lamb followed by apple crumble.

[BS30]

Home made Chicken Ceylon and Mushroom Bhaji

[DoubleSix]

Wow, that Ceylon looks incredible!!

Any chance of a recipe/method?

[miniman]

Random "what's in the cupboard" job:



Chicken thighs in Cider & Creme Fraiche, potato and sweet potato wedges with thyme and smoked paprika, peas with lettuce & rocket.

[Gandahar]

went to lidle as it is cheap my good lady says. Came back with smoked trout, smoked reindeer and Halloumi for supper.



Would have been better with soft poached eggs melting their runny gooyness all over it. Sadly smoked trout and reindeer ain't cheap at Lidl. Scam merchants