Photo of your dinner (Vol 3)

Author
Discussion

Blown2CV

29,028 posts

204 months

Wednesday 15th March 2023
quotequote all
C70R said:
craigjm said:
nebpor said:
Fried rice. A surprisingly complex dish TBH / chicken, egg, onion, pepper, rice made earlier and refrigerated. Made my own sauce for it

What would Uncle Roger think? scratchchin
Hopefully nobody would ever find out, because he's an unfunny, one dimensional social media character who can surely only appeal to people with <100 IQs.
and yet we roll around laughing at exactly such characters in this thread

ZedLeg

12,278 posts

109 months

Wednesday 15th March 2023
quotequote all
C70R said:
craigjm said:
nebpor said:
Fried rice. A surprisingly complex dish TBH / chicken, egg, onion, pepper, rice made earlier and refrigerated. Made my own sauce for it

What would Uncle Roger think? scratchchin
Hopefully nobody would ever find out, because he's an unfunny, one dimensional social media character who can surely only appeal to people with <100 IQs.
You're always so full of joy C70 laugh

We have fried rice quite a lot but I know Uncle Roger wouldn't approve, as we can never be bothered pre cooking the rice in advance. We usually just put the rice cooker on about an hour before dinner.

ChevronB19

5,830 posts

164 months

Wednesday 15th March 2023
quotequote all
Brother D said:
Cheers all - some top tips for the next time!
Try adding thinly sliced celery as well.

nebpor

3,753 posts

236 months

Wednesday 15th March 2023
quotequote all
I had to look up Uncle Roger, as I've never heard of him.

At any rate, I think he'd approve ... or at least not be too harsh, as I try and make it "authentically", for example by slicing the veg an hour before and then soaking it in hot water before it goes in the wok.

number2

4,337 posts

188 months

Wednesday 15th March 2023
quotequote all
ChevronB19 said:
Brother D said:
Cheers all - some top tips for the next time!
Try adding thinly sliced celery as well.
Soffrito: finely chopped celery, onion and carrot. The base for a lot of Italian food.

Audis5b9

955 posts

73 months

Thursday 16th March 2023
quotequote all
Chicken thigh galantine stuffed with a pork and leek sausage, with pomme puree, beer braised onion and carrots. Chicken and beer sauce. Yum


craigjm

18,022 posts

201 months

Thursday 16th March 2023
quotequote all
Audis5b9 said:
Chicken thigh galantine stuffed with a pork and leek sausage, with pomme puree, beer braised onion and carrots. Chicken and beer sauce. Yum

Isn’t a galantine normally served cold and encased in gelatine? I thought a warm dish done in that way was a ballotine?

Audis5b9

955 posts

73 months

Thursday 16th March 2023
quotequote all
craigjm said:
Audis5b9 said:
Chicken thigh galantine stuffed with a pork and leek sausage, with pomme puree, beer braised onion and carrots. Chicken and beer sauce. Yum

Isn’t a galantine normally served cold and encased in gelatine? I thought a warm dish done in that way was a ballotine?
Correct - I even looked it up before writing the above so I didn't put the wrong one as I always mix them up. getmecoat

CharlesdeGaulle

26,449 posts

181 months

Thursday 16th March 2023
quotequote all
Audis5b9 said:
craigjm said:
Audis5b9 said:
Chicken thigh galantine stuffed with a pork and leek sausage, with pomme puree, beer braised onion and carrots. Chicken and beer sauce. Yum

Isn’t a galantine normally served cold and encased in gelatine? I thought a warm dish done in that way was a ballotine?
Correct - I even looked it up before writing the above so I didn't put the wrong one as I always mix them up. getmecoat
Audis5b heading for the guillotine.

craigjm

18,022 posts

201 months

Thursday 16th March 2023
quotequote all
CharlesdeGaulle said:
Audis5b9 said:
craigjm said:
Audis5b9 said:
Chicken thigh galantine stuffed with a pork and leek sausage, with pomme puree, beer braised onion and carrots. Chicken and beer sauce. Yum

Isn’t a galantine normally served cold and encased in gelatine? I thought a warm dish done in that way was a ballotine?
Correct - I even looked it up before writing the above so I didn't put the wrong one as I always mix them up. getmecoat
Audis5b heading for the guillotine.
We will let him off because it looks good

nebpor

3,753 posts

236 months

Friday 17th March 2023
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Lamb in oregano and lemon

Carl_Manchester

12,330 posts

263 months

Friday 17th March 2023
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last night was inside out pie.


CharlesdeGaulle

26,449 posts

181 months

Friday 17th March 2023
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Carl_Manchester said:
last night was inside out pie.

That looks great.

sean ie3

2,087 posts

137 months

Friday 17th March 2023
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Herb butter stuffed monkfish loin with a fennel and orange salad + french fries. Not bad.

nebpor

3,753 posts

236 months

Friday 17th March 2023
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CharlesdeGaulle said:
That looks great.
Agreed

generationx

6,867 posts

106 months

Friday 17th March 2023
quotequote all
Fish Friday, so bouillabaisse. Absolutely fantastic.


illmonkey

18,246 posts

199 months

Friday 17th March 2023
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Living in a log cabin for 2 nights, so only the best will do


C70R

17,596 posts

105 months

Saturday 18th March 2023
quotequote all
sean ie3 said:
Herb butter stuffed monkfish loin with a fennel and orange salad + french fries. Not bad.
You've read the title of the thread, right?

Bucket123

9 posts

113 months

Saturday 18th March 2023
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C70R said:
You've read the title of the thread, right?
Have you?

craigjm

18,022 posts

201 months

Saturday 18th March 2023
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Bucket123 said:
C70R said:
You've read the title of the thread, right?
Have you?
C70R will be referring to the fact there is no photo of said dinner in a thread titled Photo of your dinner. Not hard to understand surely