April 6th Breakfast Club... Whos going and in what?
Discussion
jgoodwood said:
AMG Merc said:
James, I'd like to know how you locate said owners.
From the GRRC database or the competitions department database. Failing that, local specialist and mainstream dealers.Hope this helps.
J
AMG Merc said:
jgoodwood said:
AMG Merc said:
James, I'd like to know how you locate said owners.
From the GRRC database or the competitions department database. Failing that, local specialist and mainstream dealers.Hope this helps.
J
The feedback we receive from the questionnaires completed on the day and gathered from forums such as this is extremely valuable and suggests that the format is spot-on and it's the food which we need to concentrate on getting sorted. I can assure you that we are working very hard on this and hope that future events will provide warmer, dryer weather for you all to enjoy your freshly cooked, warm breakfast.. It's tricky to keep a plate of food warm in the open with a 20mph wind and freezing temperatures!
Hope this answers your questions,
J
Strangely Brown said:
jgoodwood said:
it's the food which we need to concentrate on getting sorted. I can assure you that we are working very hard on this
So long as you don't change anything at the Naafi Wagon. That is just fine as it is - Good food at reasonable prices.If it ain't broke...
J
jgoodwood said:
AMG Merc said:
jgoodwood said:
AMG Merc said:
James, I'd like to know how you locate said owners.
From the GRRC database or the competitions department database. Failing that, local specialist and mainstream dealers.Hope this helps.
J
The feedback we receive from the questionnaires completed on the day and gathered from forums such as this is extremely valuable and suggests that the format is spot-on and it's the food which we need to concentrate on getting sorted. I can assure you that we are working very hard on this and hope that future events will provide warmer, dryer weather for you all to enjoy your freshly cooked, warm breakfast.. It's tricky to keep a plate of food warm in the open with a 20mph wind and freezing temperatures!
Hope this answers your questions,
J
Thanks for being open enough to step up to the plate as spokesperson here.
jgoodwood said:
AMG Merc said:
jgoodwood said:
AMG Merc said:
James, I'd like to know how you locate said owners.
From the GRRC database or the competitions department database. Failing that, local specialist and mainstream dealers.Hope this helps.
J
The feedback we receive from the questionnaires completed on the day and gathered from forums such as this is extremely valuable and suggests that the format is spot-on and it's the food which we need to concentrate on getting sorted. I can assure you that we are working very hard on this and hope that future events will provide warmer, dryer weather for you all to enjoy your freshly cooked, warm breakfast.. It's tricky to keep a plate of food warm in the open with a 20mph wind and freezing temperatures!
Hope this answers your questions,
J
GRRC members are often long term supporters of Goodwood and I wouldn't begrudge them some favours above those who turn up, argue at the gate, complain about the price of food and leave!
will_ said:
Good response James, I agree that the format is spot on. Considering this is a FREE event, I don't think anyone can complain about how Goodwood choose the cars on the grid. There are always complaints here about how cars are selected for the paddock, how the marshalls on the gate get it wrong, but it's not that big a deal.
GRRC members are often long term supporters of Goodwood and I wouldn't begrudge them some favours above those who turn up, argue at the gate, complain about the price of food and leave!
jgoodwood said:
Only thing that's changing with the Naafi is its location. Due to some major works on the GOODWOOD hangars, the Naafi will now be located in between paddock bay 1 and paddock bay 2. The lovely Julie will still be frying away for all to enjoy.. Don't worry!
J
I spotted this today when I popped in, much better location for it.J
good stuff!
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