ALDI & LIDL Food and Drink Worth Trying?

ALDI & LIDL Food and Drink Worth Trying?

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Discussion

Gretchen

19,037 posts

216 months

Thursday 15th February 2018
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hyphen said:
To lazy to cook...off to the Council thread for you Gretchen!
BrabusMog said:
Not quite laugh

It’s not quite the seaside as we live in the woods, but I think it works ok.


I’m Cambs/Beds border so rarely enjoy the regular delights of seaside fish n chips. I’m just not a fan of chips at home. I do however make a tasty and healthy batch of potato wedges every now and then.

Very pretty - do you sit out in the rain? Other than a winch parasol, little summerhouse and a Gin Parlour (I converted the brick shed/barn) I don’t have a purpose built covered area. I’ve thought about building a Pergola over the entertainment area but I’m not sure I’d use it in the rain.

laugh Not too lazy to cook, usually too busy! but do like to enjoy it when I have.



Back to Lidl... I picked up a tin of Condensed Milk at .99p and 2x 300ml tubs of Double Cream at .85p each on Tuesday and made some no churn Ice Cream. Already had a couple of Vanilla Pods (also Lidl).

Not for the health conscious/Diabetics but kids love it. 4 tubs of ‘luxury’ Ice Cream for just over .67p a tub. Use half a Condensed Milk to one tub of Cream. Add a broken Crunchie, Peanut Butter Cups, Strawberries, Mango, food colouring/flavour and factor in another .50p it’s still a bargain compared to Ben & Jerry’s et al.



And for extra savings I recycle the instant Porridge Pots I take to work as one half tin/tub of cream fits perfectly between two.

/GretchensTipoftheDay

Now to sneak some in to the cinema...


bingybongy

3,875 posts

146 months

Thursday 15th February 2018
quotequote all
I bloody loce ice cream, care to share the recipe?

BrabusMog

20,165 posts

186 months

Thursday 15th February 2018
quotequote all
Gretchen said:
I’m Cambs/Beds border so rarely enjoy the regular delights of seaside fish n chips. I’m just not a fan of chips at home. I do however make a tasty and healthy batch of potato wedges every now and then.

Very pretty - do you sit out in the rain? Other than a winch parasol, little summerhouse and a Gin Parlour (I converted the brick shed/barn) I don’t have a purpose built covered area. I’ve thought about building a Pergola over the entertainment area but I’m not sure I’d use it in the rain.

laugh Not too lazy to cook, usually too busy! but do like to enjoy it when I have.

Looks nice! We sit and cook outside as much as we possibly can in Sweden (outside of winter), but when we're in the UK we don't have the space to do it. We also have Netto in Sweden, you can get some ridiculous bargains in that shop!

Gretchen

19,037 posts

216 months

Thursday 15th February 2018
quotequote all
bingybongy said:
I bloody loce ice cream, care to share the recipe?
It’s just a small tin (397g) of Condensed Milk and 300ml of Double Cream (add whatever flavours colours etc) - I use my Kitchen Aid with to whip it up until it’s thick, holds itself, then freeze smile


hyphen

26,262 posts

90 months

Thursday 15th February 2018
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The Aldi special selected icecream (small round tub) is lovely- the golden/orange one. Salted caramel and praline I think.

bingybongy

3,875 posts

146 months

Thursday 15th February 2018
quotequote all
Gretchen said:
bingybongy said:
I bloody loce ice cream, care to share the recipe?
It’s just a small tin (397g) of Condensed Milk and 300ml of Double Cream (add whatever flavours colours etc) - I use my Kitchen Aid with to whip it up until it’s thick, holds itself, then freeze smile
That's great never heard of that method before, I'll try it tomorrow as I'm off.

Gretchen

19,037 posts

216 months

Thursday 15th February 2018
quotequote all
bingybongy said:
Gretchen said:
bingybongy said:
I bloody loce ice cream, care to share the recipe?
It’s just a small tin (397g) of Condensed Milk and 300ml of Double Cream (add whatever flavours colours etc) - I use my Kitchen Aid with to whip it up until it’s thick, holds itself, then freeze smile
That's great never heard of that method before, I'll try it tomorrow as I'm off.
Half a tin of milk per 300ml of Cream, sorry - whole tin for two tubs of cream makes me 4 pots of Ice Cream.

It’s not the sort you want a bowl of however, best served in moderation.

FiF

44,092 posts

251 months

Thursday 15th February 2018
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Is there much extra whipping needed during the freezing process?

Ooh matron, extra whipping!

Bear-n

1,615 posts

82 months

Thursday 15th February 2018
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Picked up an official Mr Men mug for £1.99 today. Not a huge selection, but Mr Grumpy was all I needed smile

Gretchen

19,037 posts

216 months

Thursday 15th February 2018
quotequote all
FiF said:
Is there much extra whipping needed during the freezing process?

Ooh matron, extra whipping!
None. Just pot it, freeze it, eat it.

Google no churn ice cream. Loads of recipe ideas. I tend to ask kids what flavour they fancy and go from there.

FiF

44,092 posts

251 months

Friday 16th February 2018
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BrabusMog said:
V8mate said:
BrabusMog said:
V8mate said:
Monday, non?
I always thought it was chip shop Sunday, Chinese Monday?
To buy food, or closed?

Traditionally, chippies were closed Mondays because fisherman (like all God-fearing folk) had Sundays off, so would go out for a new catch on a Monday, which would then be in the markets overnight Monday-Tuesday and in the chippies for Tuesday lunchtime.

This is, obviously, an historic situation though.
Sorry, should have been clearer. When they are closed.
There's a bit of history to this. Before Sunday trading laws were reformed, 1980? it was illegal for a fish and chip shop to sell fish and chips on a Sunday, but a Chinese takeaway could sell fish and chips. Why? It made no sense.

Equally there was a rule along the lines that they couldn't sell chips on their own it had to be part of a meal, maybe this element was subject to local by laws. Certainly in the mid 70s one local chippy in Sheffield (Adrian's Nether Edge) used to open on Sundays, but got round council trade interference by only selling meals which did not contain fried fish, so you could have pie and chips, or sausage etc but not fish, fishcake etc.

There have to be other factors such as no fish markets on Sunday, was that because fishermen had a superstition about setting out to sea on Fridays? Who knows, but the essence was that the law pre 1980ish prevented the sale of fish and chips on a Sunday. Local councils in seaside resorts were permitted to authorise opening on 18 days a year.

The old Sunday trading laws were a complete dog's breakfast, worse than now, recall the bill sponsor, Clement Freud, using the example that if it's legal to go into a shop and buy a bicycle wheel, a frame, pedals, handlebars, gears, saddle etc, but illegal to buy a bicycle then that is bad law.

Why Monday closures? Rightly or wrongly assumed it was because either people were eating the Sunday roast cold leftovers, so trade was down, or shop owners making a two day 'weekend' for themselves. Again seaside was different in season.

Round here nowadays it's 7 days a week, but then tourism is the driver.

Trustmeimadoctor

12,603 posts

155 months

Friday 16th February 2018
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Not food but the aldi tripod lamp flimsy piece of st. It's going back for £50 it should have been far better built!

matchmaker

8,492 posts

200 months

Friday 16th February 2018
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I son't know if it will be available outside Scotland, but I'm currently munching through an Aldi Cullen Skink. Bloody lovely!

twing

5,015 posts

131 months

Friday 16th February 2018
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matchmaker said:
I son't know if it will be available outside Scotland, but I'm currently munching through an Aldi Cullen Skink. Bloody lovely!
Had to Google that...looks mint!

LeadFarmer

7,411 posts

131 months

Friday 16th February 2018
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BrabusMog said:
Not quite laugh

It’s not quite the seaside as we live in the woods, but I think it works ok.


I like that. Ive often thought about creating an outside seating area under cover that can be used on warm days even when its raining, Do you have any more photos please?

Hosenbugler

1,854 posts

102 months

Friday 16th February 2018
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Do Lidl do an own brand mayonaise? If so, how does it compare to the Aldi ? Like wise salad cream and pickled beets.

All 3 of those offered by Aldi, to me way exceed top brands, much better. I've had a Lidl open just near by me, so it would be more convenient to use tan my nearest Aldi.


BrabusMog

20,165 posts

186 months

Friday 16th February 2018
quotequote all
LeadFarmer said:
BrabusMog said:
Not quite laugh

It’s not quite the seaside as we live in the woods, but I think it works ok.


I like that. Ive often thought about creating an outside seating area under cover that can be used on warm days even when its raining, Do you have any more photos please?
Should be back next week if all goes well at work and I'll get some more photos. It's smashing in the summer, we can grill and entertain at the same time, and fry our chips outside smile

V8mate

45,899 posts

189 months

Friday 16th February 2018
quotequote all
Hosenbugler said:
Do Lidl do an own brand mayonaise? If so, how does it compare to the Aldi ? Like wise salad cream and pickled beets.

All 3 of those offered by Aldi, to me way exceed top brands, much better. I've had a Lidl open just near by me, so it would be more convenient to use tan my nearest Aldi.
I can't recall which does the better mayo (which annoys me, as I use a lot if it)

Lidl brown sauce is definitely better than Aldi. And Aldi tomato ketchup is pretty dreadful (I think I've got Heinz at the moment - and I'm not proud). Don't use much ketchup though; prefer curry ketchup from ze Fatherland.

condor

8,837 posts

248 months

Friday 16th February 2018
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I'm fairly certain it was Lidl's Mayo that won some best taste award ( probably from Which). Was from a few years ago though.

IanA2

2,763 posts

162 months

Friday 16th February 2018
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Lidl's Mayo is a regular in Casa Nostra, as is their splendid Brown Sauce.

Their (occasional) Tamarind Sauce is excellent.