Photo of your dinner (vol 2)

[Lozw86]

Roast rib of beef, served with dophinoise and Sunday trimmings

[Gunk]

Lozw86 said:

Roast rib of beef, served with dophinoise and Sunday trimmings

Looks a bit dry, did you make any gravy?

[russy01]

Steak & Peri Peri Chicken Stack...

[Lozw86]

Gunk said:

Looks a bit dry, did you make any gravy?

Yes, the picture was taken before sitting to pour the gravy

We caught a few mackerel whilst on a sea fishing trip on Sunday morning off the north Norfolk coast so for supper tonight they went in the grill with chilli, ginger, lime, garlic, honey, sesame oil and fish sauce

[Gunk]

One thing I have noticed with this thread is that everyone seems to use tiny, weeny plates.

[Eddie Strohacker]

I got back in the game, managing to both cook & keep one upright. Did I mention I really, really like quiche?

[6th Gear]

Chicken Curry

[Martin350]

That looks ace!

But did you forget to put the green chillis in?

[Tickle]

Had a mess about with the drum last night and did Kleftico. The last 30 mins or so I added tomatoes, feta and a rosemary stalks/branches to the charcoal.

All the ingredients were grown on the family plot (apart from the lamb, that was from the butchers!)







For anyone interested, this is how it was done in the drum and a before pic.

[miniman]

Bulgar wheat with roasted asparagus, shallot, oyster mushroom and tomato. BBQ rub chicken poached stuffed with mozzarella and roaster red pepper.

[sc0tt]

I went to the Anchor on Saturday evening for my 30th Birthday and had what I can say was one of the best 3 course meals I have eaten.

http://www.theanchorhullbridge.co.uk/

SWEET POTATO & ONION BHAJI ``SCOTCH EGG``
curry mayonnaise - peanut crumb



Fillet Steak - Brocolli - Chips and Basil Pesto



BEEKEEPERS CHOCOLATE
chocolate crémeux - honeycomb - ice cream

[ZedLeg]

Food looks great, definitely looks like the type of place where I'd have to stop for a burger on the way home though .

[Lozw86]

Salmon, leek and asparagus filo pie, minty crushed peas. Very tasty, perhaps a little more liquid required in the filling

[Lozw86]

Kerela fish curry, Okra, chapatti

[Gone a bit AMG]

Tickle said:

Had a mess about with the drum last night and did Kleftico. The last 30 mins or so I added tomatoes, feta and a rosemary stalks/branches to the charcoal.

All the ingredients were grown on the family plot (apart from the lamb, that was from the butchers!)







For anyone interested, this is how it was done in the drum and a before pic.

That looks fabulous. Great effort might have a crack at that.

[Tickle]

Gone a bit AMG said:

That looks fabulous. Great effort might have a crack at that.

Cheers, the portioning of the leg worked well too with the bone left in. Will be doing that again for sure.

[Lozw86]

Moroccan lamb cutlets sprinkled with a fennel and cumin spiced cashew crumb, harrisa hummus, sautéed beans, roasted cherry toms and broccoli

[Lozw86]

Prawn curry, spiced cauliflower and basmati

[Burwood]

Looks very tasty. I do like a prawn

[anonymous-user]

whats the cauliflower recipe?