Crisps; choose your weapon.
Discussion
So;
1-Go with beer=The aforementioned Brannigans Roast Beef and Mustard
2-Go with a sandwich=I'm a bit partial to Pringles Barbeque.
3-Go INSIDE a sandwich=Fangs (I'm a bit older than most of you chaps, you'll have to trust me on this).
4-Just eat-Walkers Worcester Sauce.
5-Throw at a Swan=Any plain/ready salted.
I saw an earlier comment about snacks vs. crisps. The op didn't actually say "Potato Crisps" therefore I shall utilise all snacky tools available!
1-Go with beer=The aforementioned Brannigans Roast Beef and Mustard
2-Go with a sandwich=I'm a bit partial to Pringles Barbeque.
3-Go INSIDE a sandwich=Fangs (I'm a bit older than most of you chaps, you'll have to trust me on this).
4-Just eat-Walkers Worcester Sauce.
5-Throw at a Swan=Any plain/ready salted.
I saw an earlier comment about snacks vs. crisps. The op didn't actually say "Potato Crisps" therefore I shall utilise all snacky tools available!
Pferdestarke said:
I've had my fair share from Seabrook's - using their online shop which is very fun to use.
I find their flavours robust and crinkle cut texture great.
More of a Northern bias so I'm told? Or is that just crisps in general?
Speaking as a Northerner, given the choice (and with the exception of the above) I think I'd take a bag of Walkers over the equivalent bag of Seabrooks. The texture of Seabrooks are just a bit airy for my liking - doesn't seem like a slice of potato if you seen what I mean, a bit re-formed. Definitely preferable to those rock hard kettle chip type crisps though. Seabrooks do have some excellent flavours (e.g. pickled onion) which Walkers don't offer though.I find their flavours robust and crinkle cut texture great.
More of a Northern bias so I'm told? Or is that just crisps in general?
However, nothing beat a canny bag of Tudour...
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