Dirty takeaway pictures Vol 2
Discussion
User33678888 said:
Is quality pizza allowed on here?
Definition of "dirty" (for the purposes of this thread) can be any or all of the following :1) A meal which looks nothing like food, but more like the contents of a bin/toilet/swamp.
2) A meal for one person which is enough to feed a family of four for a week.
3) A meal containing an ingredient which most people would think twice before eating, or would only eat as a "dare".
4) A meal which contains more grease & oilyness than a teenager's face at puberty, dipped in Castrol GTX.
5) A meal which is substantial, yet so cheap you can't work how they could possibly make a profit.
god'sunwantedkid said:
I have admired this thread since the beginning of time, if I ever need any inspiration for dinner I would turn to this thread.
Thank you.
Not a good topic if you intend to lose some weight though. I don't think I've lost any since early march. I think i need a break away from here. I've got another 2 and a half stone I'd like to shed.Thank you.
Pferdestarke said:
It looks like a deep fried razor clam.
Did you eat this for lunch or is it last night's takeaway?
It's that good I have it for lunch most of the time. Cooking it up again in onions takes it to the next level.Did you eat this for lunch or is it last night's takeaway?
Edited by ambuletz on Monday 29th April 21:48
It was sent to me by a friend. I didn't say I'd eaten it. And when I was asked about the content of it by someone on here, I didn't reply because I didn't know.
Wasn't trying to pull the wool over anyone's eyes, I just thought it would be appreciated in here. FWIW I rarely eat breakfast except on weekends.
Wasn't trying to pull the wool over anyone's eyes, I just thought it would be appreciated in here. FWIW I rarely eat breakfast except on weekends.
I thought it was obvious....That picture has been doing the rounds since forever.
GG,
Chicken Chaat - This has to be very hot to cut through the stodge. Usually come very mild so you will need to prompt them.
Onion Bahjee - Needed for texture/crunch
Shish Kebab - Just adds another dimension of dense spicy meat.
Naan - I prefer plain but next time going with a keema.
Riata sauce
You won't regret it.
GG,
Chicken Chaat - This has to be very hot to cut through the stodge. Usually come very mild so you will need to prompt them.
Onion Bahjee - Needed for texture/crunch
Shish Kebab - Just adds another dimension of dense spicy meat.
Naan - I prefer plain but next time going with a keema.
Riata sauce
You won't regret it.
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