Photo of your dinner (Vol 3)
Discussion
Brother D said:
Did you get caught up in the fire yesterday? I think every fire appliance including the boat was in attendance.
No give it a bash - the food honestly was pretty good and nice surroundings, just impossible to actually eat it as a sandwich!
No, I'm a fairly frequent visitor, but in London this week. I shall be sure to give it a go next time - I'm overdue a visit. Thanks for taking the time to respond! No give it a bash - the food honestly was pretty good and nice surroundings, just impossible to actually eat it as a sandwich!
BrabusMog said:
That looks depressing!
I only browse here every now and then but can only surmise illmonkey's username is deliberately real or he's atoning for something - the last few plates are tragic 
No offence meant illmonkey - I assume it's a diet you're on and can sympathise massively...just dropped 3.5st myself. What I would strongly recommend is not killing yourself on the enjoyment of eating front...otherwise it'll be really tough keeping the weight off (assuming you are dieting).
Murph7355 said:
BrabusMog said:
That looks depressing!
I only browse here every now and then but can only surmise illmonkey's username is deliberately real or he's atoning for something - the last few plates are tragic No offence meant illmonkey - I assume it's a diet you're on and can sympathise massively...just dropped 3.5st myself. What I would strongly recommend is not killing yourself on the enjoyment of eating front...otherwise it'll be really tough keeping the weight off (assuming you are dieting).
My undername is in no way associated with my bland and sad dinners, I've used it for 10+ years.
As you have assumed correct, trying to be good but still enjoy some good flavours. The burgers were delish albeit looks a bit crap on the plate. The chicken was dry but the salad etc was fresh and colourful, I hate chicken skin and brown chicken, so stuck with the boring bit.
Anyway, heres an other disappointment for you. Pulled pork (loin...) and brocolli cheese.
illmonkey said:
Crikey! ...
Anyway, heres an other disappointment for you. Pulled pork (loin...) and brocolli cheese.
As noted, no offence intended Anyway, heres an other disappointment for you. Pulled pork (loin...) and brocolli cheese.
I feel your pain...That one looked better
...I've had a lot of success with Hello Fresh veggie recipes (and I'm not historically a veggie). Used them before I decided enough was enough on the weight front, so have selected the low carb ones of those, modified the odd one to get rid of the carbs, and it's been pretty easy sticking to it as the portion sizes aren't so much of an issue and they're absolutely packed with flavour.Good luck with the weight loss
A few dinners from me
Chicken, leftover beef roast
Chicken and lamb kebab. Homemade Garlic yoghurt and homemade chilli sauce not in shot.
Classic
Carbonara
Jerk Chicken with jerk gravy
Scrappy Mac and cheese. Love it
Slow cooker sausage casserole
Slow cooker Chipotle chicken
Terriyaki Chicken
Chicken, leftover beef roast
Chicken and lamb kebab. Homemade Garlic yoghurt and homemade chilli sauce not in shot.
Classic
Carbonara
Jerk Chicken with jerk gravy
Scrappy Mac and cheese. Love it
Slow cooker sausage casserole
Slow cooker Chipotle chicken
Terriyaki Chicken
it's funny... fried chicken seems like the sort of thing it would be super difficult to make anywhere as good as you might find in a fried chicken restaurant, but it's actually really easy. 'Secret recipe' herbs and spices are not really that hard to guess for people that cook regularly.
Gassing Station | Food, Drink & Restaurants | Top of Page | What's New | My Stuff