Photo of your dinner (Vol 3)

[Jambo85]

cbmotorsport said:

a simple tagliatelle dish of smoked bacon, wild mushrooms, garlic, creme fraiche, tarragon and parmesan.

Lovely, buggered if I can find any chanterelles this year due to the drought!

[cbmotorsport]

Jambo85 said:

cbmotorsport said:

a simple tagliatelle dish of smoked bacon, wild mushrooms, garlic, creme fraiche, tarragon and parmesan.

Lovely, buggered if I can find any chanterelles this year due to the drought!

I'm very lucky with my suppliers, however I didn't have an abundance, padded them out with some cultivated mushrooms too.

[Gandahar]

Nice work on that meal, looks great.

Watching F1 FP1 at the moment so cooked a light snack




Me and the dog are having a domestic dispute over it at the moment.

It's a toss up who eats the parsons nose at this point. I outwit him on the mental side but his teeth are sharper than mine...

[Gandahar]

The chicken was very cheap as well , result, down from £4 to £1.20



Got an entire flock of 5 !




That top one will serve my sad internet life sexual habits for the next month as well because I cannot get a girlfriend after buying a Yaris in 2009.

[dickymint]

Gandahar said:

The chicken was very cheap as well , result, down from £4 to £1.20



Got an entire flock of 5 !




That top one will serve my sad internet life sexual habits for the next month as well because I cannot get a girlfriend after buying a Yaris in 2009.

[ApOrbital]

And i thought american pie was sick.

[Tickle]

Cottage pie tonight.

This was brisket done in the slow-cooker (red wine, carrots, etc) then pulled and crisped up in the oven. Juices reduced for the gravy and all mixed back through. Topped with cheesy mash. Autumn stodge!

[Burwood]

Plays down ‘cottage pie’ looks immense

[Jambo85]

Cottage pie looks excellent! I like using whole cuts of meat for chilli but hadn't thought of that.

Didn't quite turn out properly so no points for presentation but it tasted mighty fine - tarte tatin from the current glut of apples and some puff pastry which has been kicking around the freezer for too long:

Edited by Jambo85 on Sunday 21st October 09:13

[Blown2CV]

that isn't the sort of pie content i'd expect from a 'glut'!

[21TonyK]

dickymint said:

Gandahar said:

I cannot get a girlfriend after buying a Yaris in 2009.

Thats the bit I noted. "Yaris" ...

[illmonkey]

Only 1 way to dish up with giant Yorkshire’s!

[dickymint]

^^^ what no gravy?

[ApOrbital]

And horseradish sauce monkey you need putting down go swing one

[illmonkey]

Of course gravy! Just doesn’t shoot as well.

No to horseradish, vile! Other half had it, if it helps.

[dickymint]

illmonkey said:

Of course gravy! Just doesn’t shoot as well.

No to horseradish, vile! Other half had it, if it helps.

My other half asked me earlier "gravy?" my reply of "two slices please" was not appreciated

[Jambo85]

Blown2CV said:

that isn't the sort of pie content i'd expect from a 'glut'!

It isn't my entire crop believe it or not! Pre cooking it was as many halved apples as could fit in the pan in one layer !

[Burwood]

Jambo85 said:

Blown2CV said:

that isn't the sort of pie content i'd expect from a 'glut'!

It isn't my entire crop believe it or not! Pre cooking it was as many halved apples as could fit in the pan in one layer !

Oh dont worry about him. Miserable bd looked good to me.

[Tickle]

Burwood said:

Plays down ‘cottage pie’ looks immense

Thanks, like all slow cooked meals, the leftovers tasted even better the next day for lunch. I will certainly be making it again.

[illmonkey]

Whilst Discussing cottage pie, I watch a vid of cottage pie balls. Appealing, right?!

Anyway, usual process, but put some clongfilm in a bowl, lay an 1-2cm layer of mash, fill up with mixture and wrap the cling film around to make a sort of sphere, then tie the cling film up by twisting it all together and chuck in a pan with cheese. Sounds brilliant! I’ll post pics once I’ve done it.
ETA: library pic...