Photo of your dinner (Vol 3)
Discussion
McDonalds in Amsterdam ……
Double big tasty with bacon large meal
Mckroket
9 spicy nuggets
Mckroket turns out to be chopped beef and mash in a breadcrumbs coating on a bun
Spicy nuggets decent heat
Double big tasty same as UK just bigger
Prices quite steep compared to UK. The big tasty meal was €12
Double big tasty with bacon large meal
Mckroket
9 spicy nuggets
Mckroket turns out to be chopped beef and mash in a breadcrumbs coating on a bun
Spicy nuggets decent heat
Double big tasty same as UK just bigger
Prices quite steep compared to UK. The big tasty meal was €12
Edited by craigjm on Tuesday 28th June 18:43
CharlesdeGaulle said:
Looking at that mess i'd say it's more an enthusiasm for life lacking rather than cookingI'd have to be seriously mashed to put that together as an end of night 'meal' AND take a photo
craigjm said:
McDonalds in Amsterdam ……
Double big tasty with bacon large meal
Mckroket
9 spicy nuggets
Mckroket turns out to be chopped beef and mash in a breadcrumbs coating on a bun
Spicy nuggets decent heat
Double big tasty same as UK just bigger
Prices quite steep compared to UK. The big tasty meal was €12
i guess the mckroket thing is like a kind of bitterballen interpretationDouble big tasty with bacon large meal
Mckroket
9 spicy nuggets
Mckroket turns out to be chopped beef and mash in a breadcrumbs coating on a bun
Spicy nuggets decent heat
Double big tasty same as UK just bigger
Prices quite steep compared to UK. The big tasty meal was €12
Edited by craigjm on Tuesday 28th June 18:43
Biggus thingus said:
CharlesdeGaulle said:
Looking at that mess i'd say it's more an enthusiasm for life lacking rather than cookingI'd have to be seriously mashed to put that together as an end of night 'meal' AND take a photo
I know this thread is just a place to share anything you ate for dinner, but some of the contributions are just depressing. It's like posting for the sake of posting...
C70R said:
I'll never understand how some folks look at the meals they make and say "You know who needs to see this? The internet, that's who."
I know this thread is just a place to share anything you ate for dinner, but some of the contributions are just depressing. It's like posting for the sake of posting...
The thread has changed. It used to be somewhere to show off a dinner the poster was pleased with having cooked, or a trip to a fancy restaurant. Now we get half-eaten Tesco sandwiches etc. We just have to go with the flow, I suppose...I know this thread is just a place to share anything you ate for dinner, but some of the contributions are just depressing. It's like posting for the sake of posting...
C70R said:
Biggus thingus said:
CharlesdeGaulle said:
Looking at that mess i'd say it's more an enthusiasm for life lacking rather than cookingI'd have to be seriously mashed to put that together as an end of night 'meal' AND take a photo
I know this thread is just a place to share anything you ate for dinner, but some of the contributions are just depressing. It's like posting for the sake of posting...
Did start a "less than perfect" cooking / food in general thread ( https://www.pistonheads.com/gassing/topic.asp?h=0&... ) a while back, probably in response to posts like the above but it never took off.
Also can't help but think Richie is sharing a bit more than just his lunch a few posts up - opps!
Also can't help but think Richie is sharing a bit more than just his lunch a few posts up - opps!
paulguitar said:
C70R said:
I'll never understand how some folks look at the meals they make and say "You know who needs to see this? The internet, that's who."
I know this thread is just a place to share anything you ate for dinner, but some of the contributions are just depressing. It's like posting for the sake of posting...
The thread has changed. It used to be somewhere to show off a dinner the poster was pleased with having cooked, or a trip to a fancy restaurant. Now we get half-eaten Tesco sandwiches etc. We just have to go with the flow, I suppose...I know this thread is just a place to share anything you ate for dinner, but some of the contributions are just depressing. It's like posting for the sake of posting...
Now I just find myself scrolling past stuff that Jim Royle would have been disappointed with.
I suspect those who made the effort are probably now posting less, because it gets lost between crisp sandwiches and stuff out of tins.
I handed the tupperware back to my neighbour after the "dry curry" she made. She asked how it was, in her usual smiley and "desperate to please" demeanour. I didn't have the heart to tell her I had binned most of it, owing to lack of sauce and too many chicken bones ( apparently that's how they do it over there ).
After a wry smile and a hint of gratitude, I said thanks and handed her back the empty pot. She then comes back round 10 minute later with a new tupper ware of another curry - "this one has more sauce as I know you like this" etc etc.
So I bought it into work today to try for lunch. The bones are still there which I don't like, but I will attempt to make the best of it. At least it has a sauce.
After a wry smile and a hint of gratitude, I said thanks and handed her back the empty pot. She then comes back round 10 minute later with a new tupper ware of another curry - "this one has more sauce as I know you like this" etc etc.
So I bought it into work today to try for lunch. The bones are still there which I don't like, but I will attempt to make the best of it. At least it has a sauce.
We're one of the only countries in the world who eat 'curry' who are obsessed with meat off the bone. Meat on the bone is far more tasty and common everywhere in the world, other than us squeamish lot who just want a simple chicken breast.
The sadder outcome of this is that our battery chickens are being bred and reared to have oversized breast meat and much less of the tasty meat (largely because they aren't able to develop it in so little space).
The sadder outcome of this is that our battery chickens are being bred and reared to have oversized breast meat and much less of the tasty meat (largely because they aren't able to develop it in so little space).
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