The Great Breakfast photo thread (Vol. 2)
Discussion
Digger said:
Got a free jar given away in our local Facebook group. Marinaded some beef steak in it for a stir fry. It was excellent. HM-2 said:
Bit of an unusual breakfast, but delicious nonetheless.
Pastrami and emmental toastie with pickles and american mustard.
Unusual and that is an epic list of ingredients. I need to do that! Might go French mustard due to tastebuds getting worn out over years Pastrami and emmental toastie with pickles and american mustard.
More simple
I like thick old fashioned bacon like that, with the rind, the type you got in the 1980s with a lady slicing it as you asked with a big roll of it with DANISH in blue lettering down the side ... rose tinted glasses on.
It looks like a sea creature trying to escape ..
SpeckledJim said:
HM-2 said:
Good lord that’s brilliant. It might avoid disqualification under the 'brunch for foreigners' exemption, but I'm otherwise torn.
I'd be more forgiving were it not for the square plate.
What? You're all thinking it.
CharlesdeGaulle said:
trackdemon said:
Scoff a few too many of those bad boys and I suspect your wish will be granted. Luckily despite my Scottish genes that stuff has always been a treat for me, I just couldn't eat it often, and I run a lot. But every now and then.... phuck yeah. Filthy. With brown sauce, natch
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