The Great Breakfast photo thread (Vol. 2)

[craigjm]

Clive Milk said:

Nickbrapp said:

CharlesdeGaulle said:

I think that the first time I've seen a sausage and cheese roll. Do not want.

You’re missing out

And also what planet is he on? They have been around since Mcdonalds !

It has to be the right kind of sausage to go with cheese though. Boerwors works well, your average British pork sausage no.

[43034]

RC1807 said:

Well done that man.
How many Guinness were consumed before passing out?

Cheers. 16 tins of Guinness and a solitary bottle of Lager (after the Guinness ran out). Surprisingly fresh today!

[RC1807]

43034 said:

RC1807 said:

Well done that man.
How many Guinness were consumed before passing out?

Cheers. 16 tins of Guinness and a solitary bottle of Lager (after the Guinness ran out). Surprisingly fresh today!

That is some going!

[craigjm]

RC1807 said:

43034 said:

RC1807 said:

Well done that man.
How many Guinness were consumed before passing out?

Cheers. 16 tins of Guinness and a solitary bottle of Lager (after the Guinness ran out). Surprisingly fresh today!

That’s 3000 calories just from the Guinness

That is some going!

[CharlesdeGaulle]

craigjm said:

Clive Milk said:

Nickbrapp said:

CharlesdeGaulle said:

I think that the first time I've seen a sausage and cheese roll. Do not want.

You’re missing out

And also what planet is he on? They have been around since Mcdonalds !

It has to be the right kind of sausage to go with cheese though. Boerwors works well, your average British pork sausage no.

That was my point really; a slice of English cheddar and an under-cooked Richmond sausage is the stuff of nightmares.

Funny how plastic cheese goes well with a beefburger but appeals rather less with sausagemeat.

[CharlesdeGaulle]

43034 said:

Cheers. 16 tins of Guinness and a solitary bottle of Lager (after the Guinness ran out). Surprisingly fresh today!

Jesus! Impressive work.

[DJFish]

CharlesdeGaulle said:

I'm claiming it. Piquant chorizo, natch. Transcends the bean from the humble to the spectacular.

I’ve always been a strong advocate of breakfast chorizo, I like to crisp up lumps and break an egg into them so they form one big clump of loveliness.

Anyway, this morning I tried the bacon and marmalade combo.
It was a bit like a fruity chutney.
It tasted ok, but the feeling like I was breaking some fundamental universal law means I probably would do it again.

[bolidemichael]

As the recent progenitor of the bacon marmalade combo, I would firstly observe that you seem to have combined butter (or something that claims to be butter) with the marmalade. That would negate the acidity in the marmalade. Additionally, my marmalade contained ginger which amplified the tang to cut through the bacon's fatty and smoky qualities.

[DJFish]

It’s Benecol on whole grain so technically that makes it healthfood.
I wouldn’t eat it without as my body’s a temple.

The other round had Sweet Baby Rays bbq sauce in it, so I’m not expecting anyone to take my experience as any kind of culinary high ground.

[bolidemichael]

DJFish said:

The other round had Sweet Baby Rays bbq sauce in it, so I’m not expecting anyone to take my experience as any kind of culinary high ground.

Oh, you're in rather illustrious company

[NextSlidePlease]

Had a poached goose egg for breaky this morning from a local farm. At least the size of 2 normal eggs so one is more than enough in ome sitting.

[CharlesdeGaulle]

NextSlidePlease said:

Had a poached goose egg for breaky this morning from a local farm. At least the size of 2 normal eggs so one is more than enough in ome sitting.

Perfect. Nice work.

[Dibble]

CharlesdeGaulle said:

NextSlidePlease said:

Had a poached goose egg for breaky this morning from a local farm. At least the size of 2 normal eggs so one is more than enough in ome sitting.

Perfect. Nice work.

Yup. All the wins, right there. However, I’m a fat fker, so would have no problem doing two of those eggs. Not a criticism of NSP, more a “YMMV” type deal.

[Bonefish Blues]

Sounds stupid, but the proportions are all out of kilter for me

[Dibble]

Bonefish Blues said:

Sounds stupid, but the proportions are all out of kilter for me

I’d also have double the amount of toast. Because fat fker.

[HM-2]

CharlesdeGaulle said:

43034 said:

Cheers. 16 tins of Guinness and a solitary bottle of Lager (after the Guinness ran out). Surprisingly fresh today!

Jesus! Impressive work.

Two gallons of Guinness in one sitting!

[Bonefish Blues]

HM-2 said:

CharlesdeGaulle said:

43034 said:

Cheers. 16 tins of Guinness and a solitary bottle of Lager (after the Guinness ran out). Surprisingly fresh today!

Jesus! Impressive work.

Two gallons of Guinness in one sitting!

One and a half Imperial I think

[blue_haddock]

CharlesdeGaulle said:

I think that the first time I've seen a sausage and cheese roll. Do not want.

Sausage cheese and black pudding is amazing but for me the cheese needs to be melted.

[HM-2]

Bonefish Blues said:

HM-2 said:

CharlesdeGaulle said:

43034 said:

Cheers. 16 tins of Guinness and a solitary bottle of Lager (after the Guinness ran out). Surprisingly fresh today!

Jesus! Impressive work.

Two gallons of Guinness in one sitting!

One and a half Imperial I think

Ah, I missed the "tins" and assumed pint bottles.

[Bonefish Blues]

HM-2 said:

Bonefish Blues said:

HM-2 said:

CharlesdeGaulle said:

43034 said:

Cheers. 16 tins of Guinness and a solitary bottle of Lager (after the Guinness ran out). Surprisingly fresh today!

Jesus! Impressive work.

Two gallons of Guinness in one sitting!

One and a half Imperial I think

Ah, I missed the "tins" and assumed pint bottles.

I couldn't drink that much - not least because of the time I'd spend pissing it out!