Decent red wine for a tenner? (better than Barossa Ink)
Discussion
richard at home said:
Mobile Chicane said:
Pigassou:
Delightfully blackberryish, 14% ABV, light on the tannin. What's not to like.
https://www.laithwaites.co.uk/product/0056320
Another new one to me. Thanks! I'll give it a try.Delightfully blackberryish, 14% ABV, light on the tannin. What's not to like.
https://www.laithwaites.co.uk/product/0056320
From supermarkets my go to is Yellow Tail Shiraz. Not bad for comfortably under a tenner.
andy ted said:
M22s said:
The Porta6 is great stuff…the LB7 that majestic do is also a good Portuguese red
https://www.majestic.co.uk/wines/lb7-lisboa-red-
You can’t beat this one from Aldi for value for money though
https://www.aldi.co.uk/portuguese-douro/p/07572427...
But if you are in majestic for a little bit more though I would say go for this at 13.99
https://www.majestic.co.uk/wines/valpolicella-supe...
For a ‘better’ wine I’m a big fan of the villages around Chateau neuf du Pape. Vacqueyras, Gigondas and Laudun in particular.
I find the "vivino" app useful - scan the label on the bottle and it gives a rating (in range 1-5), taste notes and review comments, sort of a "TripAdvisor for wine”. I regularly use it in supermarket to help decide what to buy when I want a change from my usual favourites
Also useful on holiday faced with supermarket shelves with nothing you recognise.
Anything c.3.8 or higher is generally good , you start to really notice a difference at c.4.2 or higher (the Cabalie Cuvee I posted earlier in this thread is 4.2)
Also useful on holiday faced with supermarket shelves with nothing you recognise.
Anything c.3.8 or higher is generally good , you start to really notice a difference at c.4.2 or higher (the Cabalie Cuvee I posted earlier in this thread is 4.2)
I bought this from asda. £6. a little on the sweet side. It seems i've been buying the wrong wines all along as i quite like this.
i do also like aphotic red, and the barossa mentioned here. seems like i've been buying the wrong stuff from aldi.. anyone know which ones in aldi are more jammy/sweeter/bolder?
i do also like aphotic red, and the barossa mentioned here. seems like i've been buying the wrong stuff from aldi.. anyone know which ones in aldi are more jammy/sweeter/bolder?
richard at home said:
2gins said:
I'm going to come in with the Ravenswood Zin. Over budget at 11.99 in Tesco at the moment, prices were around the 9 mark but the fx rates I guess did for it. I'll grab a few bottles while it's there, it's usually nearer 15 these days.
Beronia rioja good too, and we like the Cafayate malbec which is in Sainsbury's now. It's unusual in being from Salta, even higher altitude than the Mendoza malbecs. Goes better with a well seared fatty ribeye
Well the Ravenswood went down well. I'd rate it up there with Barossa Ink. Thanks for the tip.Beronia rioja good too, and we like the Cafayate malbec which is in Sainsbury's now. It's unusual in being from Salta, even higher altitude than the Mendoza malbecs. Goes better with a well seared fatty ribeye
Edited by 2gins on Friday 13th May 21:23
I've not had Ravenswood for ages so when the chance comes to crack one of them a comparison will be interesting!
ambuletz said:
I bought this from asda. 6. a little on the sweet side. It seems i've been buying the wrong wines all along as i quite like this.
i do also like aphotic red, and the barossa mentioned here. seems like i've been buying the wrong stuff from aldi.. anyone know which ones in aldi are more jammy/sweeter/bolder?
Jamshed is Devine. Had it the other eve with a steak and loved it! Tried Barossa ink too this evening, a very good wine but think I prefer 19 Crimes and Jam Shed more. A few more samples needed to be sure i do also like aphotic red, and the barossa mentioned here. seems like i've been buying the wrong stuff from aldi.. anyone know which ones in aldi are more jammy/sweeter/bolder?
Evolved said:
ambuletz said:
I bought this from asda. 6. a little on the sweet side. It seems i've been buying the wrong wines all along as i quite like this.
i do also like aphotic red, and the barossa mentioned here. seems like i've been buying the wrong stuff from aldi.. anyone know which ones in aldi are more jammy/sweeter/bolder?
Jamshed is Devine. Had it the other eve with a steak and loved it! Tried Barossa ink too this evening, a very good wine but think I prefer 19 Crimes and Jam Shed more. A few more samples needed to be sure i do also like aphotic red, and the barossa mentioned here. seems like i've been buying the wrong stuff from aldi.. anyone know which ones in aldi are more jammy/sweeter/bolder?
Bacon Is Proof said:
popegregory said:
M22s said:
Picked up a bottle of this today when I saw it for 6.50, going to enjoy it next weekend Not bad at all.
I find it tastes even better
Oilchange said:
Bacon Is Proof said:
popegregory said:
M22s said:
Picked up a bottle of this today when I saw it for 6.50, going to enjoy it next weekend Not bad at all.
I find it tastes even better
devnull said:
Evolved said:
ambuletz said:
I bought this from asda. 6. a little on the sweet side. It seems i've been buying the wrong wines all along as i quite like this.
i do also like aphotic red, and the barossa mentioned here. seems like i've been buying the wrong stuff from aldi.. anyone know which ones in aldi are more jammy/sweeter/bolder?
Jamshed is Devine. Had it the other eve with a steak and loved it! Tried Barossa ink too this evening, a very good wine but think I prefer 19 Crimes and Jam Shed more. A few more samples needed to be sure i do also like aphotic red, and the barossa mentioned here. seems like i've been buying the wrong stuff from aldi.. anyone know which ones in aldi are more jammy/sweeter/bolder?
Each to their own
Zarco said:
I think it's revolting. Far too sweet.
Each to their own
Indeed. That’s why I love this thread. Lots of options to try and comparing tastes is interesting. Each to their own
I did try the Yellow Tail Jammy Red Roo (yes, clearly I’ve a drink problem haha) and that was definitely too sweet for me.
Had I known this I wouldn't have got the three other Portuguese that were on offer in Morrisons!
I suspect the Portuguese are trying to increase their market share by pushing great wine for cheap. About time as I always thought they were under represented and better tasting than the usual grog that floods the shelves...
I suspect the Portuguese are trying to increase their market share by pushing great wine for cheap. About time as I always thought they were under represented and better tasting than the usual grog that floods the shelves...
garyhun said:
oddman said:
Wine bore alert.
'quaffing', 'smooth', 'easy drinking' are all a bit of a trigger for me. They speak of thoughtless heavy drinking for intoxication rather than taste. How do I know - I'm as guilty as anyone - I keep simple wines like these around if I want to open a second bottle to stop me wasting the good stuff when I've already pickled my palate.
Shamefully these wines are designed for us Brits and our barbaric drinking culture. As one poster put it 'alcoholic ribena'. I would hazard you could make a nice 'wine' to satisfy this craving with a bottle of vodka shaken with a jar of jam diluted appropriately. Decent wine should offer everything it has for a sip not a gulp. They are part of a trend to industrial food and distance the producer from the consumer.
Look at the names and labels of most of what has been posted. They are designed by a marketing team and intended to disguise rather than inform you of what's inside. Most of these wines will have no information about vineyard or wine making practices. Some don't even have vintage statements. They will have been subjected to trickery such as late harvesting to maximise sugar, addition of sugar if required and reverse osmosis. They will have been filtered to within an inch of their lives so that some poor punter doesn't encounter a nasty residue.
I tried a case of Laithwaites wines on special introductory offer and expected great things. They were ludicrously alcoholic, jammy, smooth and characterless. I think The Wine Society is probably the best online source for value wines of character.
There are loads of producers working hard to make wines that express the character of the grape and place they are grown. They tend to be wines that go better with food as the alcohol and fruit is balanced with acidity and tannin which taste less pleasant when food (particularly fat and salt) isn't taken together with the wine.
Rant over - in answer to the question I think you can't go wrong with Rh ne Village wines Cairanne, Vacqueyras, Ventoux and Rasteau. Also supermarket 'Taste the Difference' tyoe wines of the French South West such as Languedoc, Cahors, Pays d'Oc, Catalanes. These are usually 13.5-14.5% full bodied but with balancing tannins and acidity and interesting aromatics.
Reds to swerve a under 10 are Bordeaux, Burgundy and big name Rh nes such as Ch teauneuf, Crozes Hermitage, St Joseph.
Portugal a good call too.
Agreed, a very boring and condescending post 'quaffing', 'smooth', 'easy drinking' are all a bit of a trigger for me. They speak of thoughtless heavy drinking for intoxication rather than taste. How do I know - I'm as guilty as anyone - I keep simple wines like these around if I want to open a second bottle to stop me wasting the good stuff when I've already pickled my palate.
Shamefully these wines are designed for us Brits and our barbaric drinking culture. As one poster put it 'alcoholic ribena'. I would hazard you could make a nice 'wine' to satisfy this craving with a bottle of vodka shaken with a jar of jam diluted appropriately. Decent wine should offer everything it has for a sip not a gulp. They are part of a trend to industrial food and distance the producer from the consumer.
Look at the names and labels of most of what has been posted. They are designed by a marketing team and intended to disguise rather than inform you of what's inside. Most of these wines will have no information about vineyard or wine making practices. Some don't even have vintage statements. They will have been subjected to trickery such as late harvesting to maximise sugar, addition of sugar if required and reverse osmosis. They will have been filtered to within an inch of their lives so that some poor punter doesn't encounter a nasty residue.
I tried a case of Laithwaites wines on special introductory offer and expected great things. They were ludicrously alcoholic, jammy, smooth and characterless. I think The Wine Society is probably the best online source for value wines of character.
There are loads of producers working hard to make wines that express the character of the grape and place they are grown. They tend to be wines that go better with food as the alcohol and fruit is balanced with acidity and tannin which taste less pleasant when food (particularly fat and salt) isn't taken together with the wine.
Rant over - in answer to the question I think you can't go wrong with Rh ne Village wines Cairanne, Vacqueyras, Ventoux and Rasteau. Also supermarket 'Taste the Difference' tyoe wines of the French South West such as Languedoc, Cahors, Pays d'Oc, Catalanes. These are usually 13.5-14.5% full bodied but with balancing tannins and acidity and interesting aromatics.
Reds to swerve a under 10 are Bordeaux, Burgundy and big name Rh nes such as Ch teauneuf, Crozes Hermitage, St Joseph.
Portugal a good call too.
OP asks for a good quaffing wine and gets some good replies. Whether that wine is used for "thoughtless heavy drinking for intoxication" is more down to the imbiber than the specific wine, I would wager.
I love my wine and can happily enjoy a single glass of a 'quaffing' wine as much as I can a bottle of Montrachet. There really are no rules where wine drinking is concerned.
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