The Great Breakfast photo thread
Discussion
BrabusMog said:
eskidavies said:
CharlesdeGaulle said:
bolidemichael said:
A very acceptable breakfast, well done. As an aside, what other sort of butter is there?bolidemichael said:
The bolide household staple is goat milk butter from st. helens farm. It's far less rich than cows', more mild and lightly salted. Goats can't be intensively farmed either, so it's full of nutrients. More pertinent, it's tasty.
Interesting. Sadly I've not yet found a single goat product that doesn't taste of, well ... goat. eskidavies said:
BrabusMog said:
How is it brabus ,new you’d appreciate a comment on weatherspoons ,involving san miquelanonymous said:
[redacted]
These plates are a hangover from our first home many years ago. Ikea jobbies which I've always hated, but our ethnic upbringing physically deters us from disposing of something that remains functional, despite being ugly as sin. We keep all bric a brac cutlery (more IKEA) and crockery in the kitchen for simple use, as opposed to the posh plates that were rather deflatingly likened to paper plates on this, most reductionist, of threads. They are, however, perfect for the grab and go necessities as this morning proved to be.
bolidemichael said:
These plates are a hangover from our first home many years ago. Ikea jobbies which I've always hated, but our ethnic upbringing physically deters us from disposing of something that remains functional, despite being ugly as sin. We keep all bric a brac cutlery (more IKEA) and crockery in the kitchen for simple use, as opposed to the posh plates that were rather deflatingly likened to paper plates on this, most reductionist, of threads.
They are, however, perfect for the grab and go necessities as this morning proved to be.
Nothing wrong with some IKEA crockery, we all had to start somewhere They are, however, perfect for the grab and go necessities as this morning proved to be.
BrabusMog said:
bolidemichael said:
These plates are a hangover from our first home many years ago. Ikea jobbies which I've always hated, but our ethnic upbringing physically deters us from disposing of something that remains functional, despite being ugly as sin. We keep all bric a brac cutlery (more IKEA) and crockery in the kitchen for simple use, as opposed to the posh plates that were rather deflatingly likened to paper plates on this, most reductionist, of threads.
They are, however, perfect for the grab and go necessities as this morning proved to be.
Nothing wrong with some IKEA crockery, we all had to start somewhere They are, however, perfect for the grab and go necessities as this morning proved to be.
BrabusMog said:
eskidavies said:
BrabusMog said:
How is it brabus ,new you’d appreciate a comment on weatherspoons ,involving san miquelCharlesdeGaulle said:
bolidemichael said:
The bolide household staple is goat milk butter from st. helens farm. It's far less rich than cows', more mild and lightly salted. Goats can't be intensively farmed either, so it's full of nutrients. More pertinent, it's tasty.
Interesting. Sadly I've not yet found a single goat product that doesn't taste of, well ... goat. Gassing Station | Food, Drink & Restaurants | Top of Page | What's New | My Stuff