USA - Steak, BBQ Ribs + Suggestions
Discussion
I asked my wife what she though of as typical American food. Her reply was "biscuits & gravy". Biscuits & gravy is a common breakfast dish, its distinguishing feature being that it ain't biscuits & it ain't gravy! More like scones & white sauce - what we call gravy, Americans call brown gravy.
On the subject of breakfast, at the places you'll be visiting you'll probably be denied the opportunity to try that Southern breakfast staple, grits. You're not missing much - it's a sort of tasteless semolina-like substance. However, a Southern dish, served as a dinner main course, which seems to be slowly spreading northwards & westwards is shrimp & grits. Done imaginatively it's very good.
On the subject of breakfast, at the places you'll be visiting you'll probably be denied the opportunity to try that Southern breakfast staple, grits. You're not missing much - it's a sort of tasteless semolina-like substance. However, a Southern dish, served as a dinner main course, which seems to be slowly spreading northwards & westwards is shrimp & grits. Done imaginatively it's very good.
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