Photo of your dinner (Vol 3)

Author
Discussion

Patio

1,136 posts

26 months

Wednesday 12th March
quotequote all
sean ie3 said:
Chicken curry, jasmine rice,

bhaji.
That's a 10/10

Curry is a gorgeous colour

I'm still full from tea but would happily tackle that right now

sean ie3

2,835 posts

151 months

Wednesday 12th March
quotequote all
Twas satisfying.

craigjm

19,207 posts

215 months

Wednesday 12th March
quotequote all
carguy45 said:
Decided it was a comfort dinner kinda night so . . . buttery mash, sausages, onion gravy and marrowfat peas. Never made onion gravy before, always see it in British pub menus but not a common thing where I live . . turned out pretty tasty

Wow i havent eaten marrowfat peas for about 20 years but that looks good

PhilAsia

5,932 posts

90 months

Thursday 13th March
quotequote all
craigjm said:
carguy45 said:
Decided it was a comfort dinner kinda night so . . . buttery mash, sausages, onion gravy and marrowfat peas. Never made onion gravy before, always see it in British pub menus but not a common thing where I live . . turned out pretty tasty

Wow i havent eaten marrowfat peas for about 20 years but that looks good
+1 Lovely sheen on the gravy!!

dickymint

27,162 posts

273 months

Thursday 13th March
quotequote all
PhilAsia said:
craigjm said:
carguy45 said:
Decided it was a comfort dinner kinda night so . . . buttery mash, sausages, onion gravy and marrowfat peas. Never made onion gravy before, always see it in British pub menus but not a common thing where I live . . turned out pretty tasty

Wow i havent eaten marrowfat peas for about 20 years but that looks good
+1 Lovely sheen on the gravy!!
+ another - tinned processed marrowfat peas are great especially Morton's.

Got some lambs liver in the fridge deserving of the same treatment and hopefully gravy as good as that photo thumbup

carguy45

646 posts

179 months

Thursday 13th March
quotequote all
PhilAsia said:
+1 Lovely sheen on the gravy!!
+2 small knobs of cold butter at the very end of cooking the gravy helps with the sheen

carguy45

646 posts

179 months

Thursday 13th March
quotequote all
Slow cooked rib pieces tonight, served on noodles with mushrooms and peppers in a teriyaki bbq sauce.


seabod91

852 posts

77 months

Friday 14th March
quotequote all
Salmon, bacon, poached eggs, leafy greens and cherry tomatoes.

Grande Pedro

679 posts

11 months

Friday 14th March
quotequote all
seabod91 said:
Salmon, bacon, poached eggs, leafy greens and cherry tomatoes.
That looks very good. I'd get rid of the salad but that is a win. Nice work.

eskidavies

5,679 posts

174 months

Friday 14th March
quotequote all
Premier inn Trentham gardens Stoke
Mixed grill





Yeah with Salad
Cause I didn’t want chips ,

craigjm

19,207 posts

215 months

Friday 14th March
quotequote all
eskidavies said:
Premier inn Trentham gardens Stoke
Mixed grill





Yeah with Salad
Cause I didn’t want chips ,
Peas and salad? I think they could have knocked the peas on the head when you chose the salad option

Gone a bit AMG

7,191 posts

212 months

Friday 14th March
quotequote all
eskidavies said:
Premier inn Trentham gardens Stoke
Mixed grill





Yeah with Salad
Cause I didn’t want chips ,
Mixed grill as in mixed quality? Eggs look good!!!

eskidavies

5,679 posts

174 months

Friday 14th March
quotequote all
2 Sausage,under the eggs was a bit of steak a bit of gammon and the chicken breast was a strip,literally as you can can see in pic

Still was ok and cooked hot

Yes I’m doing breakfast in morning

And just realized I should have had meal deal

Edited by eskidavies on Friday 14th March 19:57

Alickadoo

2,955 posts

38 months

Friday 14th March
quotequote all
eskidavies said:
Premier inn Trentham gardens Stoke
Mixed grill





Yeah with Salad
Cause I didn’t want chips ,
Could I have some hot fat splashed on the egg yolks, please?

Brother D

4,168 posts

191 months

Saturday 15th March
quotequote all
Sista D wanted a Ragu (not shown here some pea-protein-gluten-free-veg-based-pasta)



6 hour sauce turned out really good

Edited to add the MIL was round and said its the best pasta shes had in years (it was good)

Recipe from here - https://www.daringgourmet.com/beef-ragu-recipe/

Edited by Brother D on Saturday 15th March 19:21

dickymint

27,162 posts

273 months

Saturday 15th March
quotequote all
Assuming home made fluffy Tortilla's would be considered 'pretentious' in the other thread I'm posting it here hehe.............


Thursday night Chilli Con Carne................















And the leftovers last night.............



srob

12,119 posts

253 months

Saturday 15th March
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Irish stew with soda bread smile

paulguitar

30,135 posts

128 months

Saturday 15th March
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Had a filet mignon from Donald Russell. The last of half a dozen that I ordered, I have enjoyed them.




Patio

1,136 posts

26 months

Saturday 15th March
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Pork jerk curry and rice



miniman

28,130 posts

277 months

Saturday 15th March
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Fillet steak, cavelo Nero, roasted carrots, crushed roasted new potatoes, charred shallot and Cafe de Paris butter