Photo of your dinner (Vol 3)

[amusingduck]

Harissa pork shoulder steaks with roasted cauliflower and broccoli

before


after


If you haven't tried roasted broccoli, you should!

[paulguitar]

amusingduck said:

If you haven't tried roasted broccoli, you should!

Indeed, so much tastier that way.

[craigjm]

Is the harissa pork just harissa paste used as a marinade?

[amusingduck]

craigjm said:

Is the harissa pork just harissa paste used as a marinade?

Not even that, just slapped on before cooking

[ZedLeg]

paulguitar said:

amusingduck said:

If you haven't tried roasted broccoli, you should!

Indeed, so much tastier that way.

Yeah love roasting brocolli. Also mushrooms, they go super concentrated and a little crispy at the edges.

I usually just do a big tray with broccoli, mushrooms, onion, potatoes and a couple of tomatoes. Mix with garlic and a bit of seasoning and leave it alone until the potatoes are cooked.

[tedmus]

Quite often roast broccoli tossed in soy sauce, lovely stuff.

[CharlesdeGaulle]

For all you broccoli roasters: do you parboil beforehand or just chuck it in the oven?
Drizzle with oil or anything?
Might give this a try.

[tedmus]

Toss in soy and straight in for me.

[paulguitar]

CharlesdeGaulle said:

For all you broccoli roasters: do you parboil beforehand or just chuck it in the oven?
Drizzle with oil or anything?
Might give this a try.

I drizzle with extra virgin olive oil and then apply copius black pepper and sea salt. 210c fan oven for about 20 mins.

[CharlesdeGaulle]

Thanks chaps. It'll be on the menu v soon.

[LHB]

Never posted in this thread before as I’m normally horrified by my own attempts at cooking but these are two I’ve been happy with recently

Prawn Thai Green Curry


Spicy pulled chicken thigh burger with home made wedges and st coleslaw


Ignore the ‘coleslaw’, I’ve been living alone for a year now and I still don’t own a grater or the patience to chop finely, what a dhead

[Martin350]

That all looks fine to me, in fact the pulled chicken burger and wedges are making me salivate, including the coleslaw.

If you're that bothered, you can buy a grater for less than £10!

[generationx]

tedmus said:

Toss in soy and straight in for me.

Fnarr fnarr!

Sorry

[amusingduck]

CharlesdeGaulle said:

For all you broccoli roasters: do you parboil beforehand or just chuck it in the oven?
Drizzle with oil or anything?
Might give this a try.

Oil, smoked paprika, and whatever other spices you fancy. Cayenne works well, I find. Then toss in the pan until evenly coated

No parboil, just chucked into the oven until blackened and crispy

[Origin Unknown]

LHB said:

Spicy pulled chicken thigh burger with home made wedges and st coleslaw

That looks great! And snap, I did a pulled chicken burger last night.

[Greshamst]

CharlesdeGaulle said:

For all you broccoli roasters: do you parboil beforehand or just chuck it in the oven?
Drizzle with oil or anything?
Might give this a try.

Just remember to close kitchen door and open windows.

Roasted brocolli can leave a smell of farts if not drafted properly

[CharlesdeGaulle]

Greshamst said:

CharlesdeGaulle said:

For all you broccoli roasters: do you parboil beforehand or just chuck it in the oven?
Drizzle with oil or anything?
Might give this a try.

Just remember to close kitchen door and open windows.

Roasted brocolli can leave a smell of farts if not drafted properly

Good tip, thanks, although my house seems to smell of farts regardless!

[paulguitar]

CharlesdeGaulle said:

Good tip, thanks, although my house seems to smell of farts regardless!

There'll be even more of a fart issue after you've eaten it...

[Audis5b9]

Sweet & Sour chicken with Char Sui fried rice

[Martin350]

Audis5b9 said:

Sweet & Sour chicken with Char Sui fried rice

That is right up my street!